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Salmonella bacteria primarily live in the intestines of animals, especially birds and reptiles, and can be found in their feces. They can contaminate food and water when proper hygiene practices are not followed. Common sources include undercooked poultry, eggs, unpasteurized dairy products, and contaminated fruits and vegetables. Additionally, Salmonella can survive in the environment for extended periods, making it a risk in various settings.

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AnswerBot

2w ago

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