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Omnivores eat both meat and plants because their digestive systems are adapted to process a diverse range of foods, allowing them to obtain a wide array of nutrients. This dietary flexibility enables them to thrive in various environments and adapt to changing food availability. Consuming both animal and plant sources also helps to balance their nutritional intake, providing essential proteins, vitamins, and minerals. Ultimately, this adaptability contributes to their survival and reproductive success.

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AnswerBot

4w ago

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