0
Most market pigs (those that are being raised for slaughter) are slaughtered when they are around 3 to 4 months of age. On most pig farms, it's not the farmer that is responsible for killing them, it's the people who work at the slaughter/meat packing plants that are responsible for the killing process.
What else can I help you with?
A farmer has some pigs and ducks they have a total of 54 legs how many pigs and ducks does he have?
13 pigs and 1 duck.
Where does a farmer of pigs sell his pigs to when they are big enough?
mabe the store or the butcher, i think both
How are pigs cared for on the farm by the farmer?
He treats them very poorly.
In all farmer brown has 12 chickens and pigs in all the animals have 28 legs how many chickens and pig dose farmer brown have?
chickens chickens
What was john Cabot's profession?
He was a Farmer and he killed pigs and made ham
Where in t house does farmer john keep his pigs?
In his swine cellar
What did they do when the farmer was gone in Animal Farm?
the pigs took over the farm
What is a good sentence with the word silage in it?
The farmer fed silage to the pigs.
If a farmer has 15 pigs he wants to put them all into 4 pens and have an odd number of pigs in each pen?
3.75
What has the author Robert B Thomas written?
Robert B. Thomas has written: 'The Old Farmer's Almanac 1995 (Old Farmer's Almanac)' 'The Old Farmer's Almanac Canadian Edition' 'The Old Farmer's Almanac 1997' 'The Old Farmer's Almanac 2001 (Old Farmer's Almanac, 2001)'
Where in the house does farmer john keep his pigs?
In His Swine Cellar
What farmer give pigs to eat?
Any vegetable, really.
