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The soil is thin and of poor quality, there is higher rainfall and lower temperatures. Steep slopes prevent the use of machinery Farmers tend to keep sheep on hill farms as opposed to crops because of one or more of the following reasons...1) The ground has too much of a slope to safely use machinery such as tractors. 2) The layer of soil which covers the bedrock is too thin to grow crops. 3) The land is too exposed to weather conditions. 4) Temperatures are often lower on mountains and the rainfall can be much heavier, many crops would not grow in those conditions. 5) The land is often inaccesible. 4) The soil on mountains tends to be acidic (often peat based) and many crops will not grow in it.

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Pros and cons on hill sheep farming?

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Yes, farmers can grow crops on hills where sheep farming is practiced, but the type of crops grown would likely be limited to those suitable for such terrain. Farming practices would need to be adapted to account for the slope of the land and potential erosion concerns. It is common for hill sheep farmers to also engage in rotational grazing and silvopastoral systems to make the most of the land.


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Why is the upland areas suitable for hill farming?

Upland areas are suitable for hill farming because of their steep terrain, which may not be suitable for other types of agriculture. These areas often have better drainage and sunlight exposure, making them suitable for grazing livestock. Additionally, hill farming can help conserve biodiversity and prevent soil erosion in these regions.


How is limestone connected with hill sheep farming?

Limestone wares away. this prevents poisonous plants from growing on the hill


What are facts about hill sheep farming?

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