The soil is thin and of poor quality, there is higher rainfall and lower temperatures. Steep slopes prevent the use of machinery Farmers tend to keep sheep on hill farms as opposed to crops because of one or more of the following reasons...1) The ground has too much of a slope to safely use machinery such as tractors. 2) The layer of soil which covers the bedrock is too thin to grow crops. 3) The land is too exposed to weather conditions. 4) Temperatures are often lower on mountains and the rainfall can be much heavier, many crops would not grow in those conditions. 5) The land is often inaccesible. 4) The soil on mountains tends to be acidic (often peat based) and many crops will not grow in it.
Sheep hill farming is beneficial for meat and wool. When sheep are farmed on a hill the land is no longer suitable for growing foods.
Yes, farmers can grow crops on hills where sheep farming is practiced, but the type of crops grown would likely be limited to those suitable for such terrain. Farming practices would need to be adapted to account for the slope of the land and potential erosion concerns. It is common for hill sheep farmers to also engage in rotational grazing and silvopastoral systems to make the most of the land.
The main difference between arable farming and sheep farming is that one can be mobile while the other is stationary. Arable farming uses land for growing crops, which are stationary, while sheep can graze among various pastures.
hill sheep farming is commercial, pastoral and extensive and is used to produce wool, lamb and mutton
Upland areas are suitable for hill farming because of their steep terrain, which may not be suitable for other types of agriculture. These areas often have better drainage and sunlight exposure, making them suitable for grazing livestock. Additionally, hill farming can help conserve biodiversity and prevent soil erosion in these regions.
Limestone wares away. this prevents poisonous plants from growing on the hill
they live on hillsneed fairly warm weatherare collected for wool
Sheep are very rugged animals , so can survive in the upland of limestone . They can survive on short supplies of grass , and can stay on steep hills without falling off . Also its easier to keep sheep on a hill rather than big cows because its easier to bring down to the lower land .
A. Lloyd has written: 'Death stalks the dykes' -- subject(s): Fiction in English 'Hill and upland farming in Wales' -- subject(s): Cattle, Economic aspects of Cattle, Economic aspects of Hill farming, Economic aspects of Sheep, Hill farming, Sheep 'Early potato production in England and Wales, 1975' -- subject(s): Potatoes, Statistics
arable, pastoral, sheep, dairy, beef, hill and mixed farming, I think that is all but I NEED HELP WITH MY GEORGRAPHY PROJECT TEL ME ABOUT MIXED FARMING!!! PLEASE CHEZ
The relief of a hill sheep farm is typically hilly or mountainous, with varying elevations and slopes. The terrain may be rugged and challenging for farming activities, requiring specialized skills for grazing management and animal husbandry. Access to water sources and sheltered areas for livestock are important considerations on hill sheep farms.
Many Welsh farms are what is termed hill farms, which are farms located on the slopes of hills, mountains and in upland areas. Typically farms of this nature either have poor soil or are difficult to operate machinery on because of steep slopes and rocky soil. So most farms located on land of this sort tend to raise sheep rather than grow crops.