Early hunter-gatherer societies moved frequently to follow migrating herds of animals for food, to access different plant resources, and to avoid exhausting local resources. Movement also allowed them to adapt to changing environmental conditions and find new sources of food.
No, Juliana Barr did not assert that hunter-gatherer societies had no concept of territory or boundaries. In her research, she actually highlights that hunter-gatherer societies often had well-defined territories and boundaries that they understood and respected.
Early hunter-gatherer societies often moved to follow the seasonal availability of food and resources. Moving allowed them to exploit a variety of environments, avoid resource depletion, and adapt to changing environmental conditions.
The four characteristics of hunter-gatherer societies are small in scale, nomadic or semi-nomadic lifestyle, egalitarian social structure, and a reliance on natural resources for sustenance.
The development of agriculture around 10,000 years ago enabled the transformation from hunter-gatherer societies to farming societies. Agriculture allowed for a more reliable and plentiful food supply, leading to settlements and the growth of more complex societies.
what were the main differences between hunter gather societies and those based primarily on agriculture
is
Characteristics of hunter-gatherer societies included the fact that they tended to be small communities and somewhat nomadic in nature.
migatory
No, Juliana Barr did not assert that hunter-gatherer societies had no concept of territory or boundaries. In her research, she actually highlights that hunter-gatherer societies often had well-defined territories and boundaries that they understood and respected.
Hunter-Gatherers did not have a food surplus
Hunter-gatherer societies had the benefit of a more varied and diverse diet, intimate knowledge of their environment, and a closer connection to nature through their lifestyle.
They were nomads. :)
Early hunter-gatherer societies often moved to follow the seasonal availability of food and resources. Moving allowed them to exploit a variety of environments, avoid resource depletion, and adapt to changing environmental conditions.
false
The four characteristics of hunter-gatherer societies are small in scale, nomadic or semi-nomadic lifestyle, egalitarian social structure, and a reliance on natural resources for sustenance.
For the most part they were hunter-gatherer tribal societies, but may have bartered food for flint tools etc.
Hunter-gatherers did not have a food surplus.