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No, the Incas primarily relied on corn, potatoes, quinoa, and other Andean crops for their agriculture. Wheat was not commonly grown in Inca agriculture.
Yes, the Incas used a form of slash-and-burn agriculture known as "roza" or "misti," where they cleared land by cutting and burning vegetation before planting crops. This method helped them cultivate crops in the Andean highlands where the soil was often poor and the climate challenging.
The Incas increased their farmlands by developing an impressive terrace farming system on the steep slopes of the Andes mountains. This allowed them to effectively utilize more land for agriculture and mitigate the challenges of farming in a mountainous terrain.
While Incas did hunt and gather, they were mostly in agricultural society. Their farms did not contain domesticated animals, but some of their staple crops included quinoa, potatoes, and maize.
Yes, the Incas were skilled farmers who used techniques such as terraced agriculture, crop rotation, and irrigation systems to farm successfully in the Andes Mountains. They also used guano (bird droppings) and llama manure as fertilizers to enhance soil fertility.
planting
No, the Incas primarily relied on corn, potatoes, quinoa, and other Andean crops for their agriculture. Wheat was not commonly grown in Inca agriculture.
incas
They have different agriculture. The incas used terraces and the Aztecs had chinampas, floating islands.
harvest weed!
the Incas had big fat toys that where weaved
the Incas ate Lots of Meat
wat king of weapens did incas used
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bad slaves
agricultural based
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