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Which was the most direct result of the surplus food?

The most direct result of a surplus of food is typically a decrease in prices due to an oversupply in the market. This can lead to benefits such as increased access to affordable food for consumers and potential challenges for producers due to lower revenues.


Why did Neolithic era witness increased pottery creation?

The Neolithic era saw increased pottery creation due to developments in agriculture leading to surplus food production, creating a demand for storage vessels. Pottery also allowed for more efficient cooking, food storage, and transportation. Additionally, pottery became essential for brewing, fermenting, and other food processing activities during this period.


What happened to the Aztec and Mayan temples?

Many Aztec and Mayan temples were destroyed by the Spanish conquistadors during the colonization of Mesoamerica. Others fell into disrepair over time due to abandonment and natural causes. Some temples have been preserved and are still standing today, serving as important archaeological sites and tourist attractions.


Why did specialization develop in the new stone age?

Because there was no need for entire settlements to hunt and gather because of domestication of animals (more food) and farming. This left time for gender roles to be established with women in the kitchen cooking, etc.


Did Roanoke have recources or food?

The Roanoke colony in the late 1500s struggled to find adequate resources and food due to their remote location and conflicts with the local Native American tribes. They were reliant on supplies from England, which were delayed due to various factors, leading to their eventual disappearance.

Related Questions

Which was the most direct result of the surplus food?

The most direct result of a surplus of food is typically a decrease in prices due to an oversupply in the market. This can lead to benefits such as increased access to affordable food for consumers and potential challenges for producers due to lower revenues.


When food is scarce in extremely cold climates it may be . A. imported B. exported C. insulated D. found in surplus?

When food is scarce in extremely cold climates, it may be imported. These regions often rely on importing food from warmer areas due to limited local agricultural production. Exporting would be less likely in such situations, while insulation and surplus are not directly related to food availability.


How did the growth of surplus food in Mesopotamia lead to the development of summers first cities?

The growth of surplus food in Mesopotamia, primarily due to advancements in agriculture and irrigation, allowed communities to support larger populations. This surplus enabled individuals to pursue specialized trades rather than solely focusing on food production, leading to social stratification and economic diversification. Consequently, as people settled in one place and formed complex social structures, the first cities emerged, characterized by centralized governance, trade networks, and cultural developments. The availability of surplus food was thus a fundamental catalyst for urbanization and the rise of civilization in the region.


What was the corrective action taken due to the book The Other America by Michael Harrington?

Resulted in the creation of food stamps and more social security benefits.


What did the surplus do to the community during the stone age?

The people living in Mesopotamia did not starve and due to the surplus, they could trade others for the things they needed that they didn't have.


How does a surplus or a shortage of a good or service affect the market price?

A surplus or a shortage of a good or service affects the market price directly. When there is a surplus, the prices goes down and when there is a shortage the price increases due to the demand levels.


How will a record surplus of wheat due to excellent weather conditions most likely impact the price of wheat?

Since all farmers will have a surplus, the market will be flooded and the price of wheat will decline.


What are the pros and cons of modern life styles?

The pros of our current lifestyle is that it is easier and there is a surplus of food for most people. The cons of a modern lifestyle are that people are gaining weight due to less activity and an abundance of processed foods.


What are some items of which you have a surplus?

Some common items people often have a surplus of include clothing, particularly seasonal attire, as well as household items like kitchen gadgets and decor. Many also accumulate books, especially those purchased but never read, and non-perishable food items that may go unused. Additionally, digital items like apps or music can also create a surplus due to frequent purchases or subscriptions.


Why didn't hunter-gatherer societies feature specialization as much agricultural societies?

Hunter-gatherer societies did not have a surplus of resources to support specialized roles due to their nomadic lifestyle and reliance on foraging. In contrast, agricultural societies had a more stable food supply, allowing individuals to specialize in certain tasks like farming or crafting. Specialization in agriculture led to increased productivity and economic development, shaping the structure of society.


What was the cause of decline for the Mayan and Olmec Empires?

The decline of the Mayan and Olmec Empires was likely due to a combination of factors, including environmental degradation, overpopulation, warfare, and political instability. The Mayan civilization may have faced challenges such as droughts, deforestation, and soil erosion, which could have led to food shortages and social unrest. Additionally, the Olmec Empire may have been impacted by conflicts with neighboring societies and internal power struggles. These factors likely contributed to the eventual collapse of both civilizations.


Has the Peruvian cholera epidemic resulted in less than 10000 cases of cholera due to contaminated water?

Yes, the Peruvian cholera epidemic resulted in less than 10000 cases of cholera due to contaminated water.