Water VAPOUR literally does not have a chemical freezing point because it is in the process of evaporation which is above freezing.
the air capacity for holding water depends on temp'. the warmer it is the more water vapour it can hold. during the night air temp' drops to its lowest near dawn at which point the amout of water vapour in the air may exceed its reduced capacity (this point is called the dew point) and water vapour condences and forms dew.
No, dew is liquid water and it forms when the air temperature drops sufficiently that the air can no longer hold all its water vapour. This must be above freezing point. Of course the same argument applies when the temperature does drop below zero, but then we get ice crystals instead of water drops, and we call it frost.
It does NOT boil faster than water. It has higher boiling point AND lower freezing point. - Antifreeze boils at about 197 c.
Relative Humidity is the ratio of the mass of vapour present in a certain volume of air to the mass of water vapour required to saturate the same volume of air at the same temperature. Another way of defining relative humidity is related to dew point. I.e relative humidity=s.v.p at dew point over s.v.p at air temperature multiply by 100%. And dew point is dependent upon prevalent atmospheric conditions like TEMPERATURE,wind and the amount of water vapour in the atmosphere.
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As air gets colder, the amount of water it can hold as water vapour goes down. It reaches a point where the air releases the water as dew but stays saturated with water vapour. If this point is below the freezing point of water, it is deposited as frost.
the theoretical freezing point of water remains 0°C whether it is already frozen (ice) or liquid form (water) or gaseous (water vapour).
When unsaturated vapour is cooled down under freezing point
The freezing point of water in Celsius is 0 degrees.
i would opt for the Freezing point. salt decreases the freezing point of water. so if water would normally freeze at 0C, saltwater would freeze at -3C.
It is the freezing point of water and equivalent to 32 degrees fahrenheit it is freezing! In Fahrenheit, it is 32 degrees. It is also the freezing point of water in Celsius.
The melting point and freezing point of water are physical properties. The melting point is the temperature at which ice (solid) changes to water (liquid), while the freezing point is the temperature at which water (liquid) changes to ice (solid).
Salt decreases the freezing point of water and increases the boiling point of water.
Because water evapurates
Steam
Freezing point: 273.15 K Melting point: 373 K
freezing point means the point water(H20) freezes at.