the vacuoles in plant cells support the plant because the vacuole holds large amounts of water thus suporting the plant
Ampalaya is called Bitter Melon and has many health benefits due to the motorcading the plant has as well as the antioxidants the plant has that protect the cells in the body. It is used as an herbal tea to help rheumatism and gout.
Memory cells, or T cells, are part of the immune system and carried in the blood stream. Due to the fact that they are carried in blood, the heart does help pump them, but it does not "have" memory cells of its own.
geotropism is the ability of the plant to grow in he direction of gravity so if there isn't sufficient water available the roots of the plant due to geotropism go deeperinto the the earth so as to obtain some amount of water which will help them to survive
Yes. Glial cells are cells that "help and support" the neurons in various ways. Astrocytes, oligodendrocytes, ependymal cells (important for CSF) ect.. are all glial cells (search "glial cell" on wikipedia for more).
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Vacuoles maintain the cell turgidity to keep the plants upright.
The Vacuole helps plants stay up right because since the vacuole absorbs water, waste, and nutrients the pressure builds inside of it so then it propels the plant to stay upright. When the vacuole lacks water the plant wilts and becomes limp. [The Vacuole occupies 30-90% of the cell's volume]
Vacuoles help to store mainly water, but they also store things like salts and carbohydrates. Vacuoles in plant cells are much bigger than vacuoles in animal cells.
Plant cells have vacuoles, which are membrane-bound organelles responsible for storage of water, nutrients, and waste products. Vacuoles in plant cells help maintain the cell's turgor pressure and play a role in maintaining cell structure and regulating cell growth.
Yes, vacuoles are present in both plant and animal cells. In plant cells, vacuoles store water, nutrients, and waste products, help maintain cell structure, and regulate turgor pressure. In animal cells, vacuoles are smaller and mainly used for storage and transportation of molecules.
Vacuoles are storage organelles found in both plant and animal cells. In plant cells, vacuoles store water, nutrients, and waste products, help maintain turgor pressure, and aid in plant growth and development. In animal cells, vacuoles primarily store water and waste products, helping to maintain cell shape and stability.
Vacuoles are used for temporarily storing materials and are generally larger in plant cells. Therefore they are able to hold more materials such as water and food for the plant cells. The vacuoles in plants control wilting.
Contractile vacuoles are primarily found in single-celled organisms, such as protists, that live in freshwater environments. They help regulate the water content of the cell by pumping out excess water to prevent it from bursting. Neither animal nor plant cells typically possess contractile vacuoles.
Vacuoles are water-filled storage spaces found in cells. They are found in both animal and plant cells (but they are more common in plant cells they are also bigger in plant cells). Vacuoles store food, collect waste products, and can help with cell shape and buoyancy.A vacuole is an organelle in a cell that stores water. Plant cells have large central vacuoles that often comprise most of the cell
Vacuoles are water-filled storage spaces found in cells. They are found in both animal and plant cells (but they are more common in plant cells they are also bigger in plant cells). Vacuoles store food, collect waste products, and can help with cell shape and buoyancy.A vacuole is an organelle in a cell that stores water. Plant cells have large central vacuoles that often comprise most of the cell
the vacuoles in an animal cell are smaller and help digest food, while plant cells have one central vacuole that takes up 60-90% of the cell depending on how much water it holds at a given time.
the vacuoles in an animal cell are smaller and help digest food, while plant cells have one central vacuole that takes up 60-90% of the cell depending on how much water it holds at a given time.