1 1⁄2 oz Ketel One vodka
2oz Fresh juiced (or blended and strained) yellow tomato
1/3 of a bar spoon of alaea sea salt
7 drops of Green Tabasco,
Juice of 1⁄2 a lime
7 drops Worcester In an ice-filled shaker, combine the tomato juice, sea salt, Tabasco, lime juice, and Worchester. Add the vodka, shake, strain into a martini glass, and serve with a skewer of three baby yellow tomatoes.
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