A misspelling of fermentation. no i think it is in the science category so no!
because fermenation is a process that needs oygen to takes place and thats what anaerobic process does
No. The difference is that fermentation does not use oxygen and produces on 2 molecules of ATP,instead of 38 ATP.
Fermenation
This is sugar from fruits, cereals, vegetables, milk.
Fermantation is a method of non aerobic respiration.It dose not require oxygen.
It's called lactic acid
fermenation
A brain cell is used to read an example of fermenation. so yes.
Alcohol fermentation releases carbon dioxide. The products of Lactic acid fermenation are 2 lactate.
The buildup of ethanol itself will eventually stop fermentation; the exact alcohol tolerance depends on the strain of yeast, but generally speaking fermenation stops somewhere between 13-18 percent ethanol.
Lactic acid fermentation converts pyruvate into lactic acid in the absence of oxygen. This process occurs in muscle cells during strenuous exercise when oxygen levels are low, leading to the buildup of lactic acid and temporary muscle fatigue.
The process common to all living organisms, both aerobic and anaerobic, is glycolysis. Glycolysis is the metabolic pathway that breaks down glucose into pyruvate, producing ATP as a result. This process occurs in the cytoplasm of cells and does not require oxygen.