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You eat a periwinkle by pulling it out of its shell. You can do this with a small fork designed for this, or you can use a toothpick. You first cook the periwinkle. You can do so in boiling water with salt and spices added. You can also cook them by boiling them in plain water, then pulling them out and then sauteing them in butter, and garlic.

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10y ago

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