Keep them in the freezer...below Oc.
duh you have to keep it frozen in the freezer. its logic.
A freezer, a very freezing temperature, etc.
If you keep the surrounding temperature below or around freezing point... yes.
Put it in a freezer or a bucket of dry ice; but the freezer is better.
By putting it in a freezing environment of 0oC or lower
Materials with high thermal insulation properties like foam or vacuum-insulated panels can help keep ice cubes frozen the longest, as they reduce heat transfer from the surrounding environment. Using a well-insulated cooler or wrapping the ice cube in multiple layers of insulating material can also help prolong its frozen state.
ice or frozen peas is the best way. keep it on the spot for about en minutes
By keeping it in the styrofoam cup. Covering it up may help avoid heat from coming in.
keep your lips frozen
Keep it oustside for atleast 20 minutes and then you fry it without using oil cause when you fry it its fats and oil comes out which is enough for frying it out. fry it for about 5-10 minutes.
Yes there is a glitch in cube field. If you keep holding down the right key in the beginning and then just keep doing that. That is the glitch in cube field!!
It will depend on whether you intend to keep the meat frozen once you reach your destination or whether you intend to use it soon. The meat will stay good as long as you keep it as cold as possible. To keep it frozen, you should pack it firmly in ice in a cooler.