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Flan is a creamy dessert with a smooth custard texture, typically made with eggs, sugar, and milk. It is flavored with vanilla and caramelized sugar. To prepare flan, a caramel sauce is first made and poured into a mold, then the custard mixture is added on top. The dessert is then baked in a water bath until set. Once cooled, the flan is inverted onto a plate to serve, with the caramel sauce drizzling over the top.

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6mo ago

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