Microwave can be use to transmit pictures.
ProsIt's better for the environment.No electricity is involved.ConsNo sun, no cooking.It will take many hours to cook the food.
No, a microwave oven would not work in space because microwaves rely on the presence of air molecules to transmit heat to the food. In the vacuum of space, there are no air molecules to heat up the food, so the microwave would not function properly.
Astronauts eat and drink in the space shuttle by using special food and drink packages that are designed to be rehydrated or warmed up using the shuttle's onboard systems. They use straws and squeeze bottles to consume liquids, and the food packages are usually pre-cooked and require minimal preparation. Utensils are also specially designed to prevent food from floating away in the microgravity environment.
They cannot see at all. They are aware of their surroundings by listening to reverberations of their self-produced sonar waves off of solid objects.
"Solardom" is a brand name used by LG Electronics for their combination microwave and convection ovens that also have a built-in grill function. These ovens use a combination of microwave energy, convection heating, and grilling elements to cook food quickly and evenly. The term "solardom" is a marketing term used by LG to highlight the versatility and efficiency of their microwave ovens.
Microwave can be use to transmit pictures.
This is called a microwave and falls between the visible waves at the red end of the spectrum, and radio waves.
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Depends on what it's being cooked on. Can be electric, can be gas/Propane. Or logs if it's cooked on a wood burning stove.
Fires were lit and food cooked.
Microwave ovens use electromagnetic waves to heat food. Remote controls use infrared waves to send signals to electronic devices. Wi-Fi routers use radio waves to transmit data wirelessly.
They cooked it They cooked it
there are bacteria in the food even after it has been cooked,
food was cooked on a pie of pieces of wood or coal
Cooked food...cooked meat...They lived from the 8th to mid -11th century.
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Par cooked refers to food that has been partially cooked, usually to a point where it is partially cooked but not fully done. This differs from fully cooked food, which has been cooked all the way through and is ready to eat without further cooking.