"Cordon Bleu is a Dish made with Chicken and ham and cheese. Often the chicken is stuffed with the other ingredients and cooked with a breading. It can be baked or fried, and also is available in frozen prepared form."
Le Cordon Blu is a college that specializes in the teaching of culinary arts. It offers many North American locations and also offers online classes.
Le Cordon Bleu was created in 1578.
No
no it dose
Le Cordon Bleu College of Culinary Arts in Portland was created in 1983.
Le Cordon Bleu Institute of Culinary Arts in Pittsburgh was created in 1986.
Le Cordon Bleu College of Culinary Arts Scottsdale was created in 1986.
Le Cordon Bleu College of Culinary Arts in Boston was created in 2007.
Le Cordon Bleu College of Culinary Arts Miami was created in 2003.
Le Cordon Bleu College of Culinary Arts Atlanta was created in 2003.
You can look for the enroll requirements of Le Cordon Bleu on their website. In their website, check for the enroll details section for the information you are looking for.
No it is a unaversity