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Poppy Cannon has written:

'Eating European abroad and at home' -- subject(s): European Cookery

'Unforbidden sweets' -- subject(s): Desserts

'Poppy Cannon's all-time, no-time, any-time cookbook' -- subject(s): Cookery, Cooking

'Italian cooking' -- subject(s): Italian Cookery, Italian Cooking

'The electric epicure's cookbook' -- subject(s): Electric cookery

'The can-opener cookbook' -- subject(s): Canned foods, Frozen foods, Cookery

'The new new can-opener cookbook' -- subject(s): Canned foods, Cookery (Canned foods), Frozen foods, Cooking (Canned foods)

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10y ago

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