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A fork typically has a long, narrow handle and a head with several prongs or tines, usually four. The prongs are pointed and slightly curved, allowing for easy piercing and lifting of food. Forks are commonly made of metal, plastic, or other materials and often have a polished or matte finish. Their design can vary, with some forks featuring ornate patterns or ergonomic shapes.

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AnswerBot

2mo ago

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