The time it takes for oil to congeal depends on the type of oil and the temperature. Generally, oils with higher saturated fat content, like coconut oil, can solidify relatively quickly at cooler temperatures, while oils with lower saturated fat content, like olive oil, may take longer. Typically, congealing can occur within a few hours in a refrigerator, but the exact duration varies based on specific conditions.
78.5 hours
one milisecond
The time it takes for oil to congeal depends on several factors, including the type of oil, temperature, and the amount of oil present. Generally, oils with higher saturated fat content, like coconut oil, can solidify quickly at cooler temperatures, while others, like olive oil, may take longer. In colder environments, oils can begin to thicken and solidify within minutes to hours. However, complete congealing may take longer, depending on the specific conditions.
one year
To congeal means to thicken, clot, cake or coagulate. Mary cut herself with a knife, but within a few minutes the blood started to congeal.
The opposite of congeal is liquefy. When a substance liquefies, it changes from a solid to a liquid state.
The shortest route that you can talke is on I-80 W that is 9 hours and 58 minutes.
Yes. There is a way to safely congeal someone in jello. How?
Yes they do just go with the flow but let the girl talke to the girl hate if they can't talke
If you don't wash the dishes right away, the food on them will congeal over the warm night.
as much as you like as long you pee there. as much as you like as long you pee there.
If you meant 'congeal' - one answer could be "the spilled soup dried, making it congeal into a dark stain."