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What are the effects of preservatives?

Preservatives slow down spoilage of food. Preservatives can prevent or slow microbial growth, prevent or slow the action of degrading enzymes, and slow down other negative reactions in food.


Do enzymes slow down reactions?

are enzymes carbohydrates


Do enzymes slow down reactions in your body?

No, they speed them up by lowering the activation energy of reactions. The body has other ways to slow reactions. Concentration of enzymes, inhibition of enzymes, sometimes by negative feed back mechanisms.


What causes tomatoes to ripen much more slowly in a refrigerator than they do if left on a table at a room temperature?

Low temperatures reduce the action of ripening enzymes. When tomatoes are stored in a refrigerator the colder temperature causes ripening enzymes to slow down, which slows the ripening process.


Slow break style requires this of action?

In basketball, a slow break style requires a thoughtful action


Are some types of proteins called enzymes?

Some proteins act as enzymes, yes. Enzymes are just proteins that catalyze (speed up/slow down) reactions.


Why are enzymes referred to as organic catalysts?

they speed up slow reaction


What is default code 522606-10 hyster forklift?

Post catalytic oxygen sensor slow


Does the amount or reactant in the cell influence the action of enzymes?

yes, it does. if there is more substrate present, the net reaction will go to the right. but if more prdouct accumulates, the reaction will slow down and eventually begin to move to the left


Is enzymes slow the rate of reaction?

Actually, enzymes are typically used to catalyse a biological reaction, leading to a faster reaction rate, not slower.


What does slow mass movement mean?

something moves in a slow amount of movement or a small amount of substance that moves slow


Why is my 2000 gmc savana 1500 van driving slow and hesitating?

possibly a clogged catalytic converter