yes.
In common usage flammable liquids are the same as combustible liquids in terms of their ability to catch fire. However, in the technical usage of hazardous materials transportation and of fire prevention, a combustible liquid has a higher flash point than a flammable liquid and is therefore less easily ignited. So, yes, flammable liquids ignite more easily than do combustible liquids.
Yes, chloroform is flammable. It can form explosive mixtures in the air and may ignite if exposed to a spark or flame. It is important to handle chloroform carefully in a well-ventilated area and away from potential ignition sources.
It is not the flammable liquid that ignites, but the vapors (or vapours for our British cousins) that ignite. Vapor can travel a considerable distance from the liquid to an unforeseen source of ignition, and flash back when ignited. They can fill a large area, with a resulting LARGE fire when ignited. The distinction between flammable and combustible is the "flash point" the temperature at which the liquid gives off an ignitable vapor- flammables have a flash point below 100 degrees F. Many flammable liquid vapors are heavier than air, and can settle into the bilges of a boat, awaiting ignition.
1. It's a liquid so physics says yes 2. HOWEVER, it is flammable and so running any ignition source through it may IGNITE it!!!
It is the lowest temperature at which the vapour of a flammable liquid will ignite in air. The flashpoint is generally lower than the temperature needed for the liquid itself to ignite
Liquid blood is not because of its high water content. Chips of curdled blood, however, are flammable. They don't ignite, but they do burn and char.
It is the lowest temperature at which a flammable liquid can receive an ignition source and be ignitable. However, once the ignition source is removed, the flammable nature may cease and the flame stop. At temperatures slightly higher, it is when an ignition source is introduced and the ignition source is removed that the flammable liquid continues to burn regardless of the ignition source. The lowest temperature at which a flammable liquid (e.g. gasoline) becomes capable of catching fire in the air. The correct term applied to non-liquids is the autoignition temperature or kindling point.
Yes, glycerin is flammable. It is a clear, colorless, odorless, and sweet-tasting liquid that can ignite and burn in the presence of an ignition source. It is commonly used in numerous industrial applications, including as a component of explosives.
The class flammable liquid label is used to indicate that a substance is a flammable liquid that can ignite easily. It is typically represented by a red diamond-shaped label with a flame symbol and the words "Flammable Liquid" written on it. This label is used to warn individuals about the potential fire hazard associated with the substance.
Distillation involves heating a liquid to form vapors, which can be flammable. This could create a fire or explosion hazard when distilling flammable liquids, as the vapors can ignite easily. Therefore, distillation is often considered unsuitable for flammable liquids due to the safety risks involved.
Gasoline is a flammable liquid that gives off vapors at temperatures below room temperature, which can ignite easily when exposed to a flame or spark.
In common usage flammable liquids are the same as combustible liquids in terms of their ability to catch fire. However, in the technical usage of hazardous materials transportation and of fire prevention, a combustible liquid has a higher flash point than a flammable liquid and is therefore less easily ignited. So, yes, flammable liquids ignite more easily than do combustible liquids.