I'm going to guess that the figures in your question are percents. After lunch he cuts 34% of the 23% he has left (If I'm reading the question correctly). "Of" usually means to multiply. In this case .34 times .23 equals .0782, or a little under 8%. He cut a little under 8% of the lawn after lunch.
That depends on the floor layout and the size of the tile (8", 12", 18", 24"). If the floor is a straight forward floor with no cuts or glitches it would go faster, but if there are many cuts and glitches it will go slower. You would also have to account for lunch and coffee breaks. Then you would have to factor in 'thin-set' mixing time. Of course, it would also depend on whether the home owner wants a professional job or a sloppy job. I would estimate that he could lay between 25 - 150 square feet (on average about 50-75).
The amount of cold cuts needed for 100 sandwiches can vary based on the type of sandwich and the serving size. A typical sandwich might use about 2 to 3 ounces of cold cuts. Therefore, for 100 sandwiches, you would need approximately 12.5 to 18.75 pounds of cold cuts, depending on how generously you fill each sandwich.
This depends on whether the pie is thick or not - if you mean 4 cuts from the top downwards, then you can get nine, if you cut it right. Imagine a clock face. cut 1 - from 1:00 to 5:00 cut 2 - from 11:00 to 7:00 cut 3 - from 10:00 to 2:00 cut 4 - from 8:00 to 4:00 Alternatively, with a thick pie you could make three top-downwards cuts to give six people and one through the middle of the pie, parallel to the plate, to divide each of those pieces in two - giving a total of 12 pieces. (This works when if you're dealing with 'cake' instead of 'pie'.)
$350 - $60 = $290 left to be earned.$290/$20 = 14.5, so he needs to cut his neighbors yard 15 more times.
1 square is 10 feet by 10 feet (100 sq. ft.), with 10% extra for cuts and scrap. 2500 square will cover a ranch style house, and detached garage. Need to know the pitch of the roof and if there are any gables to give a closer answer.
Very likely. Cuts to eye areas, cuts to the bridge of the nose, breaks to the nose tissue and bone and dislocations and breaks to fingers are amongst the higher injury events in the game. This is because the game is a full contact sport.
The reason ground meat must be cooked to a higher temperature than whole cuts of meat is because ground meat is because ground meat is handled more than whole cuts of meat. More handling means that there is more opportunity for bacteria to get into the meat.
If a human cuts down a tree that was giving shade the sun can erode rocks below the tree.
The most common fault is the ignition module in the dissy which breaks down when warm.
It means flow of electrons is possible through the wirei.e no cuts/breaks/no high resistance is offered by wire.
The major divisions of a carcass are typically called primal cuts. These cuts are large sections that are removed from the whole carcass during butchery and can further be divided into retail cuts for sale. Examples of primal cuts include the loin, shoulder, and ribs.
a die cutter is an machine which cuts through for paper and it cuts out the whole shape. It makes large amounts of the same design in a little amount of time
amputation
Cold cuts refers to precooked meats such as lunch meats, bologna and sausages. You can get more information about this at the Wikipedia. Once on the website, type "Cold cut" into the search field at the top of the page and press enter to bring up the information.
i dont think there are short cuts to losing weight just stick to a diet and exercise. and most importantly, believe in yourself the whole way
it never breaks and it cuts trees down really quick if you need more help go on www.animalcrossingbay.com hope it helps siobhanXxXxXxXXxxXxXxXxXxXxXX
It's something that cuts another thing in half like a knife it's one of the dividers in the world there are a whole lot more any thing that cuts the thing you want to cut in half then it's a divider:)