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What foodstuff does a melliferous creature or plant produce?

A melliferous creature or plant produces nectar or honey. Nectar is a sweet liquid produced by flowers, which bees collect to make honey. Honey is a natural sweetener produced by bees through the process of regurgitating and storing nectar in their hives.


What is the biological source of honey?

Honey is produced by bees from the nectar of flowers. Bees collect nectar and then regurgitate and store it in honeycombs, where enzymes break it down into a concentrated sugar solution that eventually becomes honey.


Do bumblebees produce sugar honey after drinking sugar water?

no bees produce honey from the pollin they collect from flowers


Are honey bees made out of honey?

No, honey bees are insects that produce honey as a food source. Honey bees collect nectar from flowers and use it to make honey, which they store in their hives as a source of energy. Honey bees are not made out of honey.


How does honey bees produce honey?

This is a long and amazing "work-journey" of Honey-bees (which are the only type of bees making honey). Honey-bees get nectar by the flowers, and once their stomach is full (after visiting up to 150 flowers); this bee (called worker-bee) turns back to the nest or hive. While getting back to nest, an enzyme (produced by bees) is added to the nectar in order to break the complex plant sugar down into glucose and fructose (easily digested by the bees). When the bees are already in the nest or hive; the nectar will be delivered through their mouths and stored in the honeycomb cells; where the evaporation of moisture will start (bees will fan the nectar with their wings to speed up the drying process). After the nectar will be dried up, each worker bee will seal the upper part of each cell with a thin beeswax cap (which is the place where the honey is stored until we get it to eat).

Related Questions

Where is honey from?

Honey is produced by bees.


What foodstuff does a melliferous creature or plant produce?

A melliferous creature or plant produces nectar or honey. Nectar is a sweet liquid produced by flowers, which bees collect to make honey. Honey is a natural sweetener produced by bees through the process of regurgitating and storing nectar in their hives.


Is honey renewable or not?

Yes. Honey can be produced again and again by bees.


Honey can be produced in a desert why?

Honey bees die in high temperatures


Is honey an animal product or a plant product?

Honey is considered an animal product because it is produced by bees, which are animals. Bees collect nectar from flowers and transform it into honey through a process of digestion and evaporation. Although honey originates from plant sources (nectar), the final product is the result of the bees' biological processes.


How are honey and wax related?

They are both produced by bees.


Do bumble bees generate honey?

No. Honey is only produced by the honey bee - Apis Mellifera.


What kind of honey do bees produce?

There are some kind of honey produced by bees, according to the kind of flower they get their stock, but basically honey has the same molecular structure with some variations.


What are honeybees used for?

Making honey. If you buy a jar of honey in a supermarket, it has been produced by honey bees.The uses for honey bees are to produce honey


Is honey from flowers?

Honey is mostly made from nectar, a sugary liquid which bees collect from flowers. Sometimes bees will collect a substance called honeydew, which is sugar-rich sticky substance, secreted by aphids and some scale insects as they feed on plant sap.


Is honey made of living cells?

yes, honey is produced by a living organism called honey bee which belongs to the genus apis. the important bees which are seen in india are rockbee(apis dorsata),indian honey bee(apis indica) and apis mellifera.


What sweet substance is made by bees?

Honey is the sweet substance made by bees. Bees collect nectar from flowers, then store and process it in their hives, creating honey as a food source. Honey is widely used in cooking, baking, and as a natural sweetener.