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No, They are not.

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Emily201234

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4y ago

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Related Questions

Do most spores die easily?

true


Why is it important for spores to spread easily to other locations?

Spores need to spread easily to other locations to ensure the survival and reproduction of the organism. By dispersing widely, spores increase the chances of finding suitable conditions for germination and growth. This strategy also helps in colonizing new habitats and avoiding competition with other organisms in overcrowded areas.


How heavy are the spores?

The weight of spores can vary widely depending on the species, but most fungal spores typically weigh between 1 to 10 micrograms each. For example, the spores of certain mushrooms can weigh around 3-5 micrograms. In general, spores are extremely lightweight, allowing them to be easily dispersed by wind, water, or animal activity. Their small size and low mass facilitate their survival and spread in various environments.


Can elephants be killed easily?

as easily as you...


Why are spores carried by wind easily?

Fungal spores are found in almost every environment. This is why molds seem to spring up in any location that has the right combination of moisture and food. Many fungi produce dry, almost weightless spores. These spores scatter easily in the wind. On a clear day, a few liters of fresh air may contain hundreds of spores from many species of fungi.


Bacterial spores die at what temperature?

Spores are hard dormant state of bacteria which can resist even high temprature and pressure but most of them die at temp 100oC or higher when boil for hour or two at 15lbps


Can valley fever spores be killed?

It's very difficult to kill Valley fever spores outside the body. In the body a group of drugs called -conazoles are used.


What kills fungal spores and prevents their growth?

Fungal spores can be killed and their growth prevented by using antifungal agents such as fungicides or by exposing them to high temperatures or UV light.


Can spores be killed when exposed to steam sterilization and high temperature?

Yes, spores can be effectively killed when exposed to steam sterilization at high temperatures, typically around 121-132°C (250-270°F). The high temperature and pressure of steam sterilization are able to denature and destroy the spores' genetic material and proteins, rendering them nonviable.


Does spores cause sweet curdling and bloating in UHT packs?

Sweet curdling could be caused by growth of spores that were not killed during sterilization and packaging of the product. These spores germinate during storage in UHT products causing instability and bloating.


Can spores survive high temperature?

It depends on the temperature, but at high oven temperature some do, but the majority are killed.


What happens to spores during frozen storage of food?

Some are killed and other just become dormant.