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hypertonic

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14y ago

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How salt effects water?

Since salt water is hypertonic to the plant cell, the water would move into the hypertonic solution (extracellular) and out of the hypotonic plant cell. The cells would lose water and it would die.


What would happen to a houseplant if you water it with salt water hypertonic solution?

It will die.


Which has more salt in it a hypertonic isotonic or hypotonic solution?

A hypertonic solution has more salt compared to an isotonic or hypotonic solution. In a hypertonic solution, the concentration of solutes, such as salt, is higher than inside the cells, causing water to move out of the cells.


What would happen to your cells if you were to drink salt water from the Pacific Ocean?

Because ocean water has a higher salt content that your cells (hypertonic), they would shrivel slightly.


What are examples of hypertonic foods?

hypertonic foods are those with heavy salt, oil, sugar or honey content.


Is a 2 percent salt solution hypertonic or hypotonic to a 4 percent salt solution?

A 2% salt solution is hypotonic compared to a 4% salt solution because it has a lower concentration of salt. In osmosis, water flows from hypotonic to hypertonic solutions, so in this case, water would flow from the 2% solution to the 4% solution to try to equalize the concentrations.


Hypertonic?

When there is more salt around the cell than in the cell


What concentration of a sodium chloride solution would be hypertonic?

A hypertonic solution of sodium chloride would have a higher concentration of salt compared to normal body cells. This typically occurs at concentrations greater than 0.9% sodium chloride.


Do raw carrots have salt in them?

The concentration of sodium in raw carrots is very low.


What hypertonic means to illustrate equilibrium?

Hypertonic is when you have a high concentration of solute relative to the solvent. For example, salt water is a hypertonic solution with vast amounts of sodium, chlorine, potassium, and iodine dissolved in water.


Salt and sugar work to preserve food by creating what environment?

Hypertonic environment.


How hypotonic hypertonic and turgor pressure are interrelated?

They all have to do with the salt to water ratio of a cell.