answersLogoWhite

0

All the carbon atoms in glucose participate in forming its ring structure. These structures are called monosaccharides. Glucose is used for energy storage in fruits and vegetables and taste sweet to the human tongue.

User Avatar

Wiki User

10y ago

What else can I help you with?

Related Questions

Is hydrogen in glucose?

Yes, there is is hydrogen in glucose. Glucose is an example of a hydrocarbon, a family of biomolecules made up of carbon, oxygen and hydrogen.


What carbon is the anomeric carbon in glucose and fructose?

in glucose it is carbon# 1... and in fructose it is carbon# 2... becoz aldehyde and ketone group of glucose and fructose are attached to ist and 2nd carbon respectivally....


What are the differences in the molecular structures of fructose and glucose?

Fructose and glucose are both simple sugars, but they have different molecular structures. Glucose has a six-carbon ring structure, while fructose has a five-carbon ring structure. This difference in structure affects how they are metabolized in the body and their sweetness levels.


How many 3-carbon molecules are used to make glucose?

Two moleculesThe structure of glucose is C6H12O6


How do carbon atoms combine when forming molecules such as glucose or fatty acids?

Carbon atoms combine by sharing electrons in covalent bonds. In glucose, carbon atoms form a ring structure with hydrogen and oxygen atoms attached to each carbon. In fatty acids, carbon atoms form a long chain with a carboxyl group at one end and a methyl group at the other end. These combinations allow for the formation of complex organic molecules with specific properties and functions.


What does a simple sugars chemical structure look like?

The chemical structure of a simple sugar, such as glucose or fructose, is a monosaccharide composed of carbon, hydrogen, and oxygen atoms arranged in a ring structure. For example, glucose has a molecular formula of C6H12O6 and its ring structure consists of a six-carbon chain with hydroxyl (-OH) groups attached to each carbon atom.


What is glucose made out from?

Carbon, oxygen and hydrogen.(C) (O) and (H).Glucose is a molecule made of hydrogen, oxygen, and carbon. Its composition is C6H12O6, and its structure is a single bond carbon chain with an alcohol group on each carbon except for the terminal carbon which contains an aldehyde.


What are the differences in the molecular structures of glucose and fructose?

Glucose and fructose are both simple sugars, but they have different molecular structures. Glucose has a six-carbon ring structure, while fructose has a five-carbon ring structure. Additionally, the arrangement of atoms in the two sugars is different, with fructose having a ketone group and glucose having an aldehyde group.


54 carbon atoms how many can become part of glucose?

The formula for glucose is C6H12O6. This means that six carbon atoms can be found within one molecule of glucose, as well as twelve hydrogens and six oxygens. In, for example, photosynthesis, carbon dioxide is involved in a complex series of reactions that form glucose from those molecules, as well as from hydrogen atoms from water. If 54 molecules of carbon dioxide, and thus 54 atoms of carbon, were used in photosynthesis, nine molecules of glucose would be formed, thus meaning that all of the carbon atoms would become glucose. Therefore, all of the carbon atoms can potentially become part of glucose.


The backbone of carbon in a carbohydrate comes from?

The backbone of carbon in a carbohydrate comes from simple sugar molecules like glucose. These sugar molecules link together in chains to form the structure of a carbohydrate.


What is the structure of the graphene unit cell?

The structure of the graphene unit cell is a single layer of carbon atoms arranged in a hexagonal lattice. Each carbon atom is bonded to three other carbon atoms, forming a strong and stable two-dimensional structure.


What are glucose and fructose and how do they differ in terms of their chemical structure and metabolic functions in the body?

Glucose and fructose are both simple sugars found in food. Glucose is a monosaccharide with a six-carbon structure, while fructose is also a monosaccharide but with a five-carbon structure. In terms of metabolic functions, glucose is the primary source of energy for cells and is quickly absorbed into the bloodstream. Fructose is metabolized in the liver and is more likely to be converted into fat if consumed in excess.