Enzymes lower the amount of activation energy required. This makes the reaction more likely to occur and speeds it up as well.
Enzymes in human cells tend to perform optimally at a specific temperature and pH level. Any significant deviation from these optimal conditions can result in decreased enzyme activity, disruption of cellular processes, and potential cell damage.
I don't know what an "organ" macromolecule is but enzymes tend to be proteins... however some enzymes are made from RNA and some are a mix of proteins and RNA- a good example of this is RNA polymerase. Enzymes can contain co-factors such iron (Fe) or copper (Cu).
Atoms filled with outermost energy levels tend to be stable and are less likely to participate in chemical reactions. These atoms have a full valence shell, so they are less reactive and more likely to form stable compounds.
Yes, energy is required to move molecules from a high concentration to a low concentration. This process is known as passive transport and it relies on the kinetic energy of the molecules themselves to move across the concentration gradient.
Higher temperatures tend to affect metabolic rate by increasing the rate of metabolism. Lower temperatures tend to slow the process enough to cause a lowering in the burn of oxygen and calories.
A reaction rate that involves a higher concentration of reactants, optimal temperature, and suitable catalyst is typically the fastest. Additionally, reactions with a lower activation energy tend to proceed faster compared to those with higher activation energy.
Ionization energy, which is the energy required to remove an electron from an atom or ion, plays a significant role in determining reaction rates. Higher ionization energy typically indicates a more stable atom or ion, making it less likely to participate in reactions, while lower ionization energy can lead to increased reactivity. Additionally, activation energy, the energy needed to initiate a reaction, directly influences how quickly reactants can convert into products; reactions with lower activation energies tend to proceed faster. Overall, both ionization energy and activation energy are crucial in understanding the rates of chemical reactions.
Catalyst ensures that the activation energy of the molecules is lowered so there is effective collisions,and it does this in two ways;the transition and absorbtion states but inibitors even raises the activation energy and causes in effective collisions.
Well, energy drinks have a lot of caffine in them. Much like a cup of coffee. The caffine in the energy drinks serves as a stimulent for our bodies that boosts our endorphins (that good-feeling sympton you have) and they raise glucose levels. (which is why energy drinks tend to have a lot of them)
Enzymes in human cells tend to perform optimally at a specific temperature and pH level. Any significant deviation from these optimal conditions can result in decreased enzyme activity, disruption of cellular processes, and potential cell damage.
Blood Cholesterol
Enzymes, being proteins, are made of many amino acids of which some are hydrophobic. These hydrophobic amino acids tend to shun water and fold into the interior of the protein enzyme. Enzymes are in solution so the hydrophobic sections would be away from the solution on the inside and the hydrophillic amino acids would tend to be on the outside of the enzyme. So, is a limited sense, you could say enzymes are hydrophyllic
They tend to change density, temperature or energy.
Enzymes display three major types of selective advantages: Chemoselectivity: Since the purpose of an enzyme is to act on a single type of functional group, other sensitive functionalities, which would normally react to a certain extent under chemical catalysis, survive. As a result, biocatalytic reactions tend to be "cleaner" and laborious purification of product(s) from impurities emerging through side-reactions can largely be omitted. Regioselectivity and Diastereoselectivity: Due to their complex three-dimensional structure, enzymes may distinguish between functional groups which are chemically situated in different regions of the substrate molecule. Enantioselectivity: Since almost all enzymes are made from L-amino acids, enzymes are chiral catalysts. As a consequence, any type of chirality present in the substrate molecule is "recognized" upon the formation of the enzyme-substrate complex. Thus a prochiral substrate may be transformed into an optically active product and both enantiomers of a racemic substrate may react at different rates. These reasons, and especially the latter, are the major reasons why synthetic chemists have become interested in biocatalysis. This interest in turn is mainly due to the need to synthesise enantiopure compounds as chiral building blocks for drugs and agrochemicals. Another important advantage of enzymes are that they are environmentally acceptable, being completely degraded in the environment. Furthermore the enzymes act under mild conditions, which minimizes problems of undesired side-reactions such as decomposition, isomerization, racemization and rearrangement, which often plague traditional methodology.
i have a house pig, and they tend to eat everything in sight.
Spicy food tend to generate heat and raise body metabolism. You burn more calories when you are sweating or extremely hot.
How much money can a president spend? all of it. How much money can a president raise? .. well that tend not leave office with the country rich