A pH meter measures the pH of a solution utilizing a glass electrode and a voltmeter.
the function of a buffer is to maintain the pH of the sample.
Enzymes function optimally at a patricular temperature and pH. If the temperature is decreased or increased, the enzyme will not function as effectively. The enzyme is most active only at a patricular temperature and pH. Hence, these two factors are very important for enzyme action.
It will affect the shape and lead to reduced activity.
The activity of an enzyme is affected by temperature, pH and the concentration of the substrate.
If you change the pH, the enzyme can become inactive and won't be able anymore to forfill its function.
A pH meter serves a similar function.
The pH is determined with a pH-meter.
A pH meter shows how acidic or basic a substance is
Combine electrod used in ph meter
A pH meter determines acidity or alkalinity of a substance.
The pH is determined with a pH-meter.
You need a pH-paper or a pH-meter.
We can use a pH paper.
pH indicator, pH paper, and a pH meter. You can find them on this page http://onsager.bd.psu.edu/halmi/chem3pHS05.pdf
Using a calibrated pH-meter with correction for temperature and slope.
Using a pH-meter the measurement is more accurate and sure.
Not the pH-meter, but the electrode.