Hydrochloric acid in the stomach helps break down food into smaller particles, making it easier for enzymes to digest proteins and kill harmful bacteria.
Hydrochloric acid in the stomach helps break down food and kill bacteria, aiding in digestion.
Hydrochloric acid in food helps break down proteins and kill harmful bacteria in the stomach, aiding in digestion. However, excessive amounts of hydrochloric acid can lead to stomach ulcers and other digestive issues.
the stomach produce hydrochloric acid that kills bacteria in our present food we ate and activates protease for digestion to take place.
Hydrochloric acid in the stomach helps to break down food, kill harmful bacteria, and activate enzymes for digestion.
Yes, hydrochloric acid activates pepsinogen in the stomach to convert it into its active form, pepsin, which helps in the digestion of proteins.
Hydrochloric acid in the stomach helps break down food and kill bacteria, aiding in digestion.
The stomach is an acidic environment with a pH ranging from 1.5 to 3.5, due to the presence of hydrochloric acid that helps in digestion. This acidity is essential for breaking down food and killing pathogens that may have been ingested.
The stomach produces hydrochloric acid as a primary aid to digestion.
The stomach produces hydrochloric acid to aid digestion
Stomach mucosa is what contains hydrochloric acid and several enzymes that break down food in the stomach. Stomach mucosa is also referred to as gastric mucosa.
Digestion in the stomach requires hydrochloric acid to help break down food and kill bacteria.
Hydrochloric acid in food helps break down proteins and kill harmful bacteria in the stomach, aiding in digestion. However, excessive amounts of hydrochloric acid can lead to stomach ulcers and other digestive issues.
The stomach produces hydrochloric acid to aid digestion.
Hydrochloric acid in stomach acid is an acidic substance, not alkaline or neutral. Stomach acid has a low pH level, usually around 1-3, due to the presence of hydrochloric acid, which aids in digestion by breaking down food and killing bacteria.
the stomach produce hydrochloric acid that kills bacteria in our present food we ate and activates protease for digestion to take place.
The stomach cell that secretes hydrochloric acid is called a parietal cell. These cells are responsible for producing the hydrochloric acid that helps in the digestion of food in the stomach.
The presence of food may trigger release of gastric acid, which is the hydrochloric acid. This in turn activates the inactive protein pepsinogen into pepsin.