A gene from a frog has been used to cause potatoes produce a chemical that makes them resistant to infections from fungi and bacteria.
Indeed, the rate of growth of biotechnology in agriculture has been dramatic.
The term "old biotechnology" refer to the some of the techniques like fermentation and selective breeding used in the past, long before there were a specific word for it. fermentation has been used for thousands of years to produce cheese, bread and yogurt.
The filed of biotechnology today has varied applications. It has been revolutionary in the filed of forensic science. Agriculture industry, dating of old samples, metallurgy, space science are just some of the fields that is been benefited with new innovations in the filed of biotechnology.
Use of genetically modified crops helps us to minimize the use of fertilizers and chemicals so that their harmful effects on environment can be reduced.For example- Bt cotton is produced by a bacterium called Bacillus thuringiensis (Bt for short). Bt toxin gene has been cloned from the bacteria and been expressed in plants to produced resistance to insects without the need for insecticides; in effect created a bio-pesticide. Examples are Bt cotton, Bt rice, tomato, potato, soybean.corn etc.
Classical biotechnology refers to the traditional methods used to manipulate biological systems for human benefit, such as fermentation to produce food and drinks. It includes techniques like selective breeding, hybridization, and fermentation that have been used for centuries to improve crops and develop new products.
Indeed, the rate of growth of biotechnology in agriculture has been dramatic.
The term "old biotechnology" refer to the some of the techniques like fermentation and selective breeding used in the past, long before there were a specific word for it. fermentation has been used for thousands of years to produce cheese, bread and yogurt.
The filed of biotechnology today has varied applications. It has been revolutionary in the filed of forensic science. Agriculture industry, dating of old samples, metallurgy, space science are just some of the fields that is been benefited with new innovations in the filed of biotechnology.
Biotechnology has been very kind. It has been providing methods for the replacement of CFC's.
Price increase
Use of genetically modified crops helps us to minimize the use of fertilizers and chemicals so that their harmful effects on environment can be reduced.For example- Bt cotton is produced by a bacterium called Bacillus thuringiensis (Bt for short). Bt toxin gene has been cloned from the bacteria and been expressed in plants to produced resistance to insects without the need for insecticides; in effect created a bio-pesticide. Examples are Bt cotton, Bt rice, tomato, potato, soybean.corn etc.
Classical biotechnology refers to the traditional methods used to manipulate biological systems for human benefit, such as fermentation to produce food and drinks. It includes techniques like selective breeding, hybridization, and fermentation that have been used for centuries to improve crops and develop new products.
Some main disadvantages of biotechnology include ethical concerns about genetic modification, potential environmental impacts from genetically modified organisms, and the possibility of unintended consequences from altering ecosystems. Additionally, there are concerns about the unequal access to biotechnological advancements and the potential for increased corporate control of agriculture and food production.
Traditional biotechnology involves using living organisms or their products to make products, while modern biotechnology involves using genetic engineering and advanced technologies to manipulate the genetic makeup of organisms for specific purposes. Traditional biotechnology has been used for centuries, while modern biotechnology is a more recent development. Traditional biotechnology often relies on natural selection and breeding, while modern biotechnology allows for more precise and targeted genetic modifications.
Bioengineered crops and genetically modified (GM) crops often refer to similar concepts, but there are subtle distinctions. Bioengineered crops are those that have been altered using biotechnology techniques, which may include methods like gene editing. In contrast, genetically modified crops typically refer to those that have had specific genes inserted or modified using traditional GM techniques. Essentially, all bioengineered crops can be considered genetically modified, but not all genetically modified crops fall under the broader category of bioengineering, as the latter encompasses a wider range of biotechnological innovations.
Genetically modified(GM)organisms are those organisms whose DNA, or genetic material has been altered through modern biotechnology whereas GM foods are those from genetically engineered crops.
Calorie and Nutrition Values for 100g of Mashed Potato is 4.1 Fat