they never die
Germs, such as bacteria and fungi, feed on the sugars and nutrients in fruit, breaking them down and causing them to decay. As germs grow and multiply, they produce enzymes and acids that further accelerate the process of fruit rotting. Additionally, germs can introduce toxins that can also contribute to the deterioration of the fruit.
Germs can live as long as a week depending on the type of area they are in. Most germs can live up to a day or longer most of the time. Answer By the word Germ, I gather you are probably referring to a pathogenic microorganism such as bacteria or viruses. A germ can last only seconds in one environment while lasting years in another environment. For example, The Virus responsible for AIDS last only a very short time outside of the body; however this same virus may last for years inside of the body. Some viruses which are kept frozen in liquid nitrogen (Foot and Mouth Disease Virus as an example) can last many years in this state and will still be viable under the right conditions. Some bacterial pathogens may last a short time in the body until overcome by the immune system or can stay in the body for years causing damage to internal organs like the bacteria responsible for tuberculosis. So, in a nutshell, germs can last only seconds or can last many years depending on the type of pathogen, its location, and the conditions of its environment.
If you heat shock bacteria for too long, it can lead to the death of the bacteria. Heat shock is a method used to make bacteria more permeable to foreign DNA, but excessive heat can damage the bacterial cells and cause them to die.
Hand soap kills bacteria by breaking down the cell walls of bacteria, causing them to die. The soap molecules can disrupt the lipid layer that surrounds the bacteria, leading to their destruction. Additionally, the act of lathering and rubbing hands together helps to physically remove bacteria from the skin.
Penicillin kills bacteria by interfering with their cell wall formation, weakening the structure and causing the bacteria to burst and die.
bacteria really dies when you freeze it honestly you cant see bacteria but you know like tap water do have germs such as bacteria so when we freeze or boil the water or other any thing the germs die
Some germs will die within minutes of leaving a viable host. Other germs take days to die once leaving a viable host.
No you cant because when it freezes all the germs and particles are grouped up to keep warm. But to kill germs yu basically boil the water 10-15 mins
dogs don't got athletes foot.
"Germ" is an unscientific word that usually refers to bacteria. Maybe you meant "virus". Restate your question.
Indefinitely. Though individual germs may die, the collective colonies will live on!
I think if you have a lot of germs you can get very sick from it and die
Germs do die when they touch cloth.
Germs, such as bacteria and fungi, feed on the sugars and nutrients in fruit, breaking them down and causing them to decay. As germs grow and multiply, they produce enzymes and acids that further accelerate the process of fruit rotting. Additionally, germs can introduce toxins that can also contribute to the deterioration of the fruit.
No, you do not die from sucking your own blood... however it is unhealthy for your body because after your blood is exposed to the bacteria in the air your blood gets unhealthy... therefore you can suck your own blood and not die... but you will have numerous germs in your body that will spread!
noo
Yes they can