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What else can I help you with?
What kinds of bacteria are harmful?
Some common harmful bacteria include Escherichia coli (E. coli), Salmonella, Streptococcus pyogenes, and Staphylococcus aureus. These bacteria can cause various infections and illnesses in humans.
Is bacteria harmful or useful?
Bacteria can be both harmful and useful. Harmful bacteria can cause infections and diseases, while useful bacteria play important roles in processes such as food fermentation, digestion, and nutrient recycling in the environment. The vast majority of bacteria are harmless or even beneficial to humans and the environment.
Is bacteria harmful and helpful?
Yes. Your skin has many types of bacteria that are needed to fight off more harmful bacteria. Females have bacteria that help fight off fungal infections. When a bacteria population reaches a certain number it is no longer helpful, and thus considered pathologic
Cons of bacteria?
Some cons of bacteria include their potential to cause infections and diseases in humans and other organisms, their ability to spoil food, and their role in causing decay and decomposition of organic matter. Additionally, certain bacteria can also produce toxins that are harmful to humans.
What is the bacterium plural noun?
The plural form of bacterium is bacteria. Bacteria are single-celled microorganisms that can be found in a wide range of environments, and some can be harmful to humans while others are beneficial.
How much percent of bacteria are harmful?
Only 1% of bacteria is harmful to humans
How does bacteria affect human health?
Some bacteria are beneficial to humans, and some bacteria are harmful to humans.
Is penicillian harmful to humans?
no, its an anti-biotic that kills most bacteria.
Is bactria harmful or helpful?
Bacteria can be both harmful and helpful. Harmful bacteria can cause diseases in humans, animals, and plants. However, some bacteria are beneficial and play important roles in processes like digestion, nutrient cycling, and decomposition.
Are pathogenic bacteria benificial or harmful to humans?
The word pathogenic means disease causing. So they can be harmful...but some pathogenic bacteria only are harmful to plants or dogs or cats, etc.
What kinds of bacteria are harmful?
Some common harmful bacteria include Escherichia coli (E. coli), Salmonella, Streptococcus pyogenes, and Staphylococcus aureus. These bacteria can cause various infections and illnesses in humans.
How can bacteria be helpful to humans?
helpful bacteria helps digest food in our bodies and the bacteria in our mouth, noise and throat help to keep harmful bacteria out!
How can bacteria to helpful to humans?
helpful bacteria helps digest food in our bodies and the bacteria in our mouth, noise and throat help to keep harmful bacteria out!
Can bacteria harmful to humans?
It depends what kind of bacteria you're talking about. Our bodies naturally contain bacteria that helps us digest food.
Is bacteria harmful or useful?
Bacteria can be both harmful and useful. Harmful bacteria can cause infections and diseases, while useful bacteria play important roles in processes such as food fermentation, digestion, and nutrient recycling in the environment. The vast majority of bacteria are harmless or even beneficial to humans and the environment.
What are some ways that mutations in some living things are helpful to those organisms but harmful to humans?
Mutations in bacteria that confer antibiotic resistance help the bacteria survive and thrive in their environment, but can be harmful to humans if these bacteria cause infections that are difficult to treat. Similarly, mutations in insects that confer resistance to pesticides help them survive, but can be harmful to humans as it makes pest control more difficult.
Why all bacteria harmful or why no?
Bacteria may be harmful or helpful to humans. Some bacteria may cause lethal diseases when infecting humans, whereas others may be necessary to help maintain optimal health in humans (such as those in the small intestine which produce Vitamin K). Other bacteria help us with the production of various foods (cheese) and beverages (beer and wine).
