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What transforms energy in food molecules to usable energy?
The process that transforms energy in food molecules to usable energy is called cellular respiration. During cellular respiration, glucose molecules in food are broken down in cells to produce ATP (adenosine triphosphate), which is the form of energy that cells can readily use to power their functions.
Which organelle breaks down sugar molecules that supply energy to the cell?
mitochondria
Which organelle breaks down food into molecules the cell can use for energy?
The organelle responsible for breaking down food into molecules that the cell can use for energy is the mitochondria. Through a process called cellular respiration, mitochondria convert glucose and other nutrients into a form of energy called ATP.
What organelle breaks down food into molecules the cell can use?
The organelle that breaks down food into molecules the cell can use is the lysosome. It contains enzymes that break down large molecules into smaller components that can be used by the cell for energy or building materials.
Which organelle releases energy from sugars and other molecules?
The mitochondria is the organelle responsible for releasing energy from sugars and other molecules through the process of cellular respiration. This process generates ATP, the cell's main energy source.
What organelle transforms energy in food molecules to usable energy?
mitochondria are the power house of the cell
What organelle transforms energy the energy in carbohydrates into molecules of ATP?
Chloraplast
What organelle transforms one energy to another?
The mitochondria is the organelle that transforms chemical energy (in the form of glucose) into ATP, which is the cell's main energy currency.
What transforms energy in food molecules to energy?
the cytoplasm
What organelle can use energy from sunlight to create energy rich food molecules?
Chloroplast
A cell organelle that releases energy from stored food molecules?
Mitochondria
What transforms energy in food molecules to usable energy?
The process that transforms energy in food molecules to usable energy is called cellular respiration. During cellular respiration, glucose molecules in food are broken down in cells to produce ATP (adenosine triphosphate), which is the form of energy that cells can readily use to power their functions.
What organelle in an animal cell is responsible for getting energy from food molecules?
the mitochondria
Which organelle in the plant Cell and the animal Cell can change glucose into energy?
This Cellular organelle that contains its own Dna and the mechanisms for Dna expression and transforms glucose sugar into Atp is The Mitochondrion; plural Mitochondria.
What is the energy producing organelle in the plant cell?
Mitochondria, the energy from carbohydrates is released and use to make ATP molecules
Which organelle breaks down sugar molecules that supply energy to the cell?
mitochondria
What is the energy of the microwave?
It transforms electrical input energy into microwave EM radiation, this radiation then agitates water molecules in food to raise the temperature.
