harm full effects of microorgaisms are
1)they cause some diseases eg:cold,feaver
2)they spoil food
usefull efffects of microorganisms are
1)they help to produce curd
2)they help in certen food items
The harmful effects of microorganisms are-They cause too many dangerous diseasesThey spoil our food, making it poisonous for humans. E.g.-moldsThey spread pollution in water. E.g.-alagae. Algae stcks to water making it dirty.If too dangerous,they can also kill us.
helpful microorganisms help our bodies proceed health
Almost each micro-organism which is pathogen can cause disease. but there is some microorganism which are beneficial for us.
A substance or other agent that destroys harmful microorganisms; an antiseptic.
1-Microorganisms helps us in making alchol. 2- Microorganisms helps us in bakery. 3-Microorganisms us in making medicines. 4-Microorganisms us in making curd. 5- Microorganisms fix atmospheric nitrogen ( NO2 ) to the soil. 6- Microorganisms helps us in resarching on diseases. 7- Microorganisms replinsh the soil.
Some harmful effects areIt will increase the amount of UV Radiationsun burnblindnessskin cancersevere crop damagedestroy microorganisms
microorganisms can be harmful and useful! Yeast is a microorganism and is used in bread. but some bacteria (microorganism) can be harmful, they can make you ill or kill you. but in our imune system there are antibacteria fighting off disease and protecting us. So microorganisms can be harmful and beneficial
Microorganism are sometimes only harmful in certain environment. Some organisms that may be harmful to some people or animals may not be harmful to others.
10 harms of microorganisms
Harmful microorganisms cause disease and illness to animals and plants. Some of these include E. coli, the cholera virus, anthrax and Lyme.
The harmful effects of microorganisms are-They cause too many dangerous diseasesThey spoil our food, making it poisonous for humans. E.g.-moldsThey spread pollution in water. E.g.-alagae. Algae stcks to water making it dirty.If too dangerous,they can also kill us.
Pasteurisation is a method used to reduce spoilage microorganisms and kill harmful organisms in the object or liquid being pasteurised.
Some microorganisms are part of the body's natural processes. For instance, the bacteria of your digestive tract help you to digest food. Other microorganisms can cause disease. Some otherwise beneficial bacteria can be harmful if they become too abundant.
how are microorganisms harmful to the enviorment
1. Micro-organisms help in some cases 2. Micro-organisms are small
Harmful effects of toxic chemical are- When thrown in water bodies they pollute the water and all the freshwater organisms die. they also pollute the environment.
Genetically modified organisms can outcompete other organisms, decreasing species diversity.