A vacuole is blue, because it is a water-filled cell
The colour of the vacuole in a plant cell is usually transparent like the rest of the cell or white.
A vacuole, then the contents of the vacuole empty into the lysosome and get digested. A vacuole, then the contents of the vacuole empty into the lysosome and get digested.
the vacuole.
The vacuole occupies most of a typical plant cell's volume. It is basically a pocket filled with water containing molecules.
central vacuole
maybe they are red
They are clear and sort of tinted blue.
chlorophyll, in the vacuole in a plant cell, gives a plant their colour.
cells are so small we cannot see color with a microscope or electron microscope. People do die them. It is probably clear because it is fluid.
No, a vacuole is mostly vacant but a kind of sap exist there. It helps to balance the water level of body. Salt, some organic acids, carbohydrate, fat, color etc is contained in the sap.
The colour of the vacuole in a plant cell is usually transparent like the rest of the cell or white.
A vacuole, then the contents of the vacuole empty into the lysosome and get digested. A vacuole, then the contents of the vacuole empty into the lysosome and get digested.
The enzymes in the food vacuole would effectively lower the pH of the food vacuole during digestion, thus (assuming you're talking about the color change Congo Red (pH indicator) added to the food solution (most likely yeast) for the paramecium), causing the apparent color of the food vacuole to ultimately change from a bright red to darkish blue (difficult to observe for numerous reasons; relatively lengthy for allotted lab period, etc.).
A specific type of vacuole, called a contractile vacuole expels excess water from many fresh water protists.
its a vacuole
No, a vacuole is an organelle.
the vacuole.