Carbohydrates
Lipids
Proteins
Nucleic Acids
Four features of the small intestine make it efficient at absorption of digested food: 1. The small intestine is LONG- this ensures food remains in the small intestine long enough for the products of digestion to be fully absorbed into the bloodstrem. 2. The Small intestine is HIGHLY FOLDED into villi (s. villus)- This gives a greater surface area for more efficient diffusion of products into the bloodstream. 3. The small intestine has a RICH BLOOD SUPPLY - Each villus has a network of capillaries so that the products of digestion are carried away from the small intestine efficiently. 4. The epithelium of the small intestine in the villi is only ONE CELL THICK - for easier diffusion of the products of digestion into the bloodstream. The walls of the capillaries are only one cell thick as well!!
The food that we eat needs to be digested, or broken down, so the particles are small enough to be able to be absorbed into our cells. The process of digestion has four parts. Ingestion, digestion (mechanical and chemical), absorption, and elimination.
oxygen, proteins, nitrogen...heheh......mRNA, rRNA, and tRNA
Large Intestine: The purpose of the large intestine is to absorb water and salts from the material that has not been digested as food, and get rid of any waste products left over. By the time food mixed with digestive juices reaches your large intestine, most digestion and absorption has already taken place. 2.**Stomach:**The stomach has 3 main functions: temporary storage for food, which passes from the esophagus to the stomach where it is held for 2 hours or longer. mixing and breakdown of food by contraction and relaxation of the muscle layers in the stomach. digestion of food. 3.Liver: The stomach has 3 main functions: temporary storage for food, which passes from the esophagus to the stomach where it is held for 2 hours or longer. mixing and breakdown of food by contraction and relaxation of the muscle layers in the stomach. digestion of food. 4.Small intestine:The small intestine carries out most of the digestive process, absorbing almost all of the nutrients you get from foods into your bloodstream. The walls of the small intestine make digestive juices, or enzymes, that work together with enzymes from the liver and pancreas to do this. 5.Large Intestine:The purpose of the large intestine is to absorb water and salts from the material that has not been digested as food, and get rid of any waste products left over. By the time food mixed with digestive juices reaches your large intestine, most digestion and absorption has already taken place.
DNA consists of two long polymers of simple units called nucleotides, with backbones made of sugars and phosphate groups joined by ester bonds. These two strands run in opposite directions to each other and are therefore anti-parallel. Attached to each sugar is one of four types of molecules called nucleobases .
Food spend about four hours in the small intestine
A normal small intestine is 17 feet with an absolute deviation of about three to four feet.
Food spend about four hours in the small intestine
yes
The esophagus, the stomach, the small intestine and the large intestine.
esophagus, stomach, small intestine, large intestine
Four features of the small intestine make it efficient at absorption of digested food: 1. The small intestine is LONG- this ensures food remains in the small intestine long enough for the products of digestion to be fully absorbed into the bloodstrem. 2. The Small intestine is HIGHLY FOLDED into villi (s. villus)- This gives a greater surface area for more efficient diffusion of products into the bloodstream. 3. The small intestine has a RICH BLOOD SUPPLY - Each villus has a network of capillaries so that the products of digestion are carried away from the small intestine efficiently. 4. The epithelium of the small intestine in the villi is only ONE CELL THICK - for easier diffusion of the products of digestion into the bloodstream. The walls of the capillaries are only one cell thick as well!!
not sure.... sorry.
Caecum, Large colon, Small colon and Rectum
The Mouth, Esophagus, Liver, Stomach, Pancreas, Large Intestine, Small Intestine, & Gall Bladder.
because they have four stomachs Horses have a simple (one) stomach. Most roughage is digested in the large intestine where it is processed into volitile fatty acids through bacterial action.
A dog's intestine depends on the dog's size. The small intestines are approximately two and a half times the size of a dog.