A scientists that studies the growth, physiology and breedings of crops.
Agronomists study plants and soils to improve agricultural productivity and sustainability. They focus on factors such as crop management, soil health, plant genetics, and the impact of climate and environmental factors on crop production. Agronomists work to optimize farming practices to ensure efficient and environmentally friendly food production.
The study of crop production is called agronomy. Agronomy involves understanding plant genetics, soil management, crop rotation, and other factors that affect crop growth and yield.
If you mean natural as in life, then here are the words: biologist: scientist of life ecologist: scientist of environment zoologist: scientist of animals geologist: scientist of earth and rocks
Scientists use genetic modification on fruit and vegetables to improve characteristics such as shelf life, resistance to pests and diseases, nutritional content, and taste. This can lead to increased crop yields, reduced reliance on pesticides, and the ability to grow crops in challenging environments.
Understanding the mode of reproduction of a crop is important for farmers as it helps them determine the best practices for planting, cultivation, and yield optimization. It also assists in proper crop management strategies, such as pollination requirements, seed selection, and pest control methods tailored to the specific reproductive needs of the crop. Overall, knowledge of the mode of reproduction enhances agricultural efficiency and improves crop productivity.
The study of crops is known as crop science. Crop Science includes about 4700 members that are dedicated to advancing crop science.
envirologist
A crop scientist.
Agronomists.
An agronomist.
A person who studies soil and crop raising is called an agricultural scientist or agronomist. They research and analyze soil quality, crop production techniques, and sustainable farming practices to improve agricultural productivity and food security.
An agronomist is a scientist who studies farms, crops, and soil. They focus on developing methods to improve crop productivity, sustainability, and environmental impact in agricultural systems. Agronomists often work to optimize crop growth, soil health, and resource management in order to help farmers improve their yields and practices.
George Washington Carver was a botanist and agricultural scientist. He is best known for his work in agricultural research and for promoting the importance of crop diversification and sustainable farming practices.
Agricultural engineer Agricultural scientist Farm manager Agricultural consultant Soil scientist Crop consultant Precision agriculture specialist Agricultural economist Livestock nutritionist Extension officer
Crop circles are typically circular in shape and are formed by flattening crops in a pattern. While it is possible for crop circles to have square-like characteristics, such as right angles or symmetry resembling a square, the term "crop square" is not commonly used to describe these formations.
Agronomists study plants and soils to improve agricultural productivity and sustainability. They focus on factors such as crop management, soil health, plant genetics, and the impact of climate and environmental factors on crop production. Agronomists work to optimize farming practices to ensure efficient and environmentally friendly food production.
The kudzu plant was brought to the United States by a scientist named David Fairchild in the late 19th century for erosion control and as a forage crop for livestock.