answersLogoWhite

0

phytonadione

User Avatar

Wiki User

15y ago

What else can I help you with?

Continue Learning about Biology

Where is vitamin k synthesized?

Type your answer here... VItamin k is required by the liver to synthesize proteins for blood clotting purposes you get vitamin k from leafy greens or an injection.


Which organ absorbs water and vitamin k from digested food?

The colon (large intestine) is responsible for absorbing water and vitamin K from digested food. Water absorption helps to form solid waste, while vitamin K absorption is important for blood clotting and bone health.


What population group has the highest risk for vitamin K deficiency?

Individuals who are on long-term antibiotic therapy and newborn infants are at highest risk for vitamin K deficiency. Antibiotics can disrupt the gut bacteria responsible for producing vitamin K, while newborn infants often have low levels of vitamin K at birth and may not receive enough from breast milk.


Is vitamin K potassium?

Vitamin K is a family of chemically related substances called naphthoquinones. There are two major types of vitamin K that are important for humans: K1 and K2. Vitamin K1 (phylloquinone or phytonadione) is a natural nutrient found in green leafy vegetables. Vitamin K2 (menaquinones or MKs) in foods are mostly in the form of MK4 and MK7. You can convert vitamin K1 directly into MK4 within certain tissues in your body, and as long as you are getting enough vitamin K1, you are likely to be getting enough vitamin K2 (MK4 type). MK7 is a natural product of bacteria that live in your lower intestine. MK7 is also found in large amounts in the fermented Japanese soy product known as natto.Vitamin K can:Allow your blood to clot normallyHelp protect against osteoporosisPrevent oxidative cell damage


What is the difference between vitamin K and potassium?

Vitamin K is a fat-soluble vitamin that plays a key role in blood clotting and bone health. Potassium is a mineral that helps regulate fluid balance, nerve function, and muscle contractions in the body. While both are essential nutrients, they serve different functions in the body.