phagocytosis
When a cell engulfs a particle, it is called phagocytosis. Certain white blood cells phagocytize and digest infectious particles like bacteria to kill them.
It extends from the cells body then engulfs the prey in to the cell, dissolving it and turning into nutrients
Phagocytosis is a type of active transport in which a cell engulfs large particles or microorganisms by surrounding them with its cell membrane and forming a vesicle called a phagosome. This process is commonly used by immune cells to engulf and destroy pathogens or debris in the body.
Phagocytosis is the process where a white blood cell surrounds, engulfs, and forms a vesicle around a worn-out red blood cell for elimination. This is a key mechanism by which the immune system clears out old or damaged cells from the body.
Amoebas are protists that use pseudopods to surround and engulf their food through a process called phagocytosis. The pseudopods extend to capture the food particle and then enclose it within a food vacuole for digestion.
Yes, engulfing a particle of food by an amoeba requires energy as it involves the process of endocytosis where the cell membrane surrounds and engulfs the food particle. This process requires ATP, the cell's energy currency, to power the necessary molecular machinery.
This process is called phagocytosis. The ameba engulfs the food particle by extending its cell membrane around it, forming a food vacuole which contains the particle for digestion.
That is called endocytosis, specifically phagocytosis when the macro-molecule is a solid particle or pinocytosis when it is a liquid. In this process, the plasma membrane surrounds the molecule to form a vesicle, which then enters the cell.
The process an amoeba uses when it engulfs a food particle is called phagocytosis. During phagocytosis, the amoeba extends its pseudopods around the food particle, forming a food vacuole. Then, enzymes are secreted into the vacuole to digest the food. The digested nutrients are absorbed by the cell.
The blob-like, one-celled organism that surrounds a particle of food is called an amoeba. Amoebas use a process known as phagocytosis, where they extend their cell membrane to form pseudopodia, engulfing the food particle and enclosing it within a food vacuole for digestion. This ability to change shape and move makes amoebas highly adaptable in their environments.
A blob-like, one-celled organism such as an amoeba that surrounds a particle of food is called a "phagosome." In the process of phagocytosis, the amoeba engulfs the food particle, forming this membrane-bound vesicle that allows the organism to digest the nutrients. This process is a key method of nutrient acquisition for many single-celled organisms.
When a cell engulfs a particle, it is called phagocytosis. Certain white blood cells phagocytize and digest infectious particles like bacteria to kill them.
Phagocytosis is the process by which a bloblike amoeba surrounds a particle of food, creating a food vacuole that then merges with lysosomes for digestion.
It extends from the cells body then engulfs the prey in to the cell, dissolving it and turning into nutrients
Phagocytosis is a type of active transport in which a cell engulfs large particles or microorganisms by surrounding them with its cell membrane and forming a vesicle called a phagosome. This process is commonly used by immune cells to engulf and destroy pathogens or debris in the body.
Phagocytosis is the process where a white blood cell surrounds, engulfs, and forms a vesicle around a worn-out red blood cell for elimination. This is a key mechanism by which the immune system clears out old or damaged cells from the body.
Amoebas are protists that use pseudopods to surround and engulf their food through a process called phagocytosis. The pseudopods extend to capture the food particle and then enclose it within a food vacuole for digestion.