when plants use photosynthesis plants use the light energy from the sun (and other ingrediants) and convert it into glucose which in some plants can be stored in fruits that we eat such as vegetables or if a animal eats said plant the animal breaks down the glucose and uses it as chemical energy to use throughout their daily activities or can be stored in things such as fat but to be used later on or can be harvested and eaten and broken down by other animals to be used; however, when this happens the predator dosn't get near as much energy so would have to eat more to get the same amount of energy due to the loss of energy but is still broken down the same way
During photosynthesis, plants use light energy to convert carbon dioxide and water into glucose (sugar) and oxygen. The energy from the food is stored in the glucose molecule for later use by the plant, while oxygen is released as a byproduct into the atmosphere.
The energy is stored in the form of chemical bonds in molecules such as glucose, which is produced during the process of photosynthesis. This stored energy can then be used by the plant for various metabolic processes or transferred to other organisms when they consume the plant material.
The food produced by plants during photosynthesis is used as a source of energy for the plant's growth and metabolism. This stored energy can also be used by other organisms that consume plants for their own survival. Additionally, some of the food produced may be stored in the form of starch for later use by the plant.
Plants prepare their food through a process called photosynthesis. During photosynthesis, plants use sunlight, carbon dioxide, and water to produce glucose and oxygen. The chlorophyll in plant cells captures the sunlight's energy and converts it into chemical energy, which is stored in the form of glucose.
Cellular respiration is the process in which plants (and all living organisms) break down food molecules to release energy. This process is the opposite of photosynthesis, as it uses oxygen to convert glucose into ATP, providing energy for the plant's cellular functions.
Photosynthesis uses light energy along with carbon dioxide to make molecules, or food energy. This food energy is stored in chemical bonds.
During photosynthesis, plants use light energy to convert carbon dioxide and water into glucose (sugar) and oxygen. The energy from the food is stored in the glucose molecule for later use by the plant, while oxygen is released as a byproduct into the atmosphere.
Chemical energy
The energy is stored in the form of chemical bonds in molecules such as glucose, which is produced during the process of photosynthesis. This stored energy can then be used by the plant for various metabolic processes or transferred to other organisms when they consume the plant material.
Chemical.
The main functions of chloroplast are to produce food (glucose) during photosynthesis,And to store food energy.
Chloroplasts convert light energy to food during photosynthesis in plants.
Chloroplasts convert light energy to food during photosynthesis in plants.
The food produced by plants during photosynthesis is used as a source of energy for the plant's growth and metabolism. This stored energy can also be used by other organisms that consume plants for their own survival. Additionally, some of the food produced may be stored in the form of starch for later use by the plant.
Photosynthesis changes the energy of the sun into stored chemical (food) energy in the form of a molecule called glucose, also known as a type of sugar.
Stored energy. plants are always doing photosynthesis. it gets stored for the winter.
Plants release energy from stored food through the process of cellular respiration. This involves breaking down glucose molecules to produce energy in the form of ATP, which is used for various cellular functions.