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What is the value of verification or confirmation of biological agents?
Wiki User
∙ 7y ago
Determination of genetic differences in pathogens may allow determination of source laboratories.
Wiki User
∙ 7y ago
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The relationship of the amount of nitrogen retained in the body to the amount of nitrogen absorbed is called the?
Biological value
Which protein is highest absorbed?
Whey protein is highest absorbed [Biological value (BV) 104-159]
What food has the highest biological value and is often used as a reference protein?
The building blocks of protein are amino acids. Each protein has its own specific number and sequence of amino acids. Amino acids can be classified as either essential or non-essential. Non-essential amino acids can be produced in the body from other proteins or carbohydrates. Essential amino acids, however, cannot be produced during metabolism by the body and therefore must be provided by our diet. Eight amino acids (Leucine, Isoleucine, Valine, Threonine, Methionine, Phenylalanine, Tryptophan and Lysine) are considered essential for adults, while nine (those mentioned above plus Histidine) are considered essential for children. When a protein contains the essential amino acids in a proportion similar to that required by humans, we say that it has high biological value. When one or more essential amino acids are scarce, the protein is said to have low biological value. The amino acid that is in shortest supply in relation to need is termed the limiting amino acid. The limiting amino acid tends to be different in different proteins, so when two foods providing vegetable protein are eaten at a meal, such as a cereal (e.g. bread) and a pulse (e.g. baked beans), the amino acids of one protein may compensate for the limitations of the other, resulting in a combination of higher biological value. High biological value proteins are provided by animal sources of protein, such as meat, poultry, fish, eggs, milk, cheese and yogurt. Low biological value proteins are found in plants, legumes, grains, nuts, seeds and vegetables.
Why is the maintenance of pH crucial to biological systems?
Materials tend to be highly volatile when interacting with materials of different pH values. Maintaining the pH value of the body means that it won't destroy itself due to these interactions.
What do you mean of physiological value?
Physiological values are the homeostatic values of the variable concerned. So, the physiological value of glucose in the cell would be the normal amount of glucose that you would find in the cell (intracellularly), not in abnormal or disease conditions (pathophysiological conditions). Hope this helps.
What is the value of verification of confirmation of biological agents?
Determination of genetic differences in pathogens may allow determination of source laboratories.
What is the value of verification or confirmation of biological events?
Determination of genetic differences in pathogens may allow determination of source laboratories
What si the primary purpose of biological warfare agents?
Neutralisation and/or incapacitation of enemy personnel, with minimal effects on objects, electronic and mechanic assets, and other high value strategic goals.
Full form of cvv?
CVV- Card Verification Value
Full form of CVV for credit cards?
Card Verification Value.
What is the CVV on a credit card?
CVV is a code: Card Verification (Validation) Value.
What do you understand be the term verification and validation?
Verification is the checking process of any form of field that it is blank(empty) or not. mean in verification, fields of any form should not blank or empty.Validation is the checking process of any form of field that the value of the field is correct according to that field like that name field has collect only char value, phone no field has collect only numeric value and so on........
What are low biological value proteins and in which foods are they mainly found?
Proteins with a low biological value are proteins which do not significantly result in growth by the individual that eats them. This is usually because the amino acids in the protein are not all present in the right amount. Foods with proteins that have low biological value include almost all plants. For example, cereal grains are low in the amino acid lysine, and so have low biological value by itself. Legumes are low in methionine. The plant with the highest biological value protein is quinoa.
Which type of pain is accepted as biological value?
acute
Difference between verification and valuation as per audit basis?
verification is nothing but the existence, ownership & title of assets where as valuation is the correct value of the assets & liabilities at the date of the balance sheet
What is a credit card cvv example?
The CVV (Card Verification Value) is the 3 digit number on the back of your credit/debit card. This number is usually located after the authorized signature strip. example 258The full form of cvv is card verification value.
What foods have 100 percent biological value?
Only pure monosaccharide sugars like glucose have 100% biological value. No other food will have 100% value as some part of almost all foods is indigestible.
