What kind of fermentation occurs in the muscle tissue of animals?

Answer 1

muscle cell do not undergo fermentation but anaerobic respiration which is the incomplete break down of glucose to energy and lattic acid; fermentation only occur in plant or anaerobic bacteria such as yeast.

Answer 2

Lactic Acid Fermentation occurs upon vigorous exercise. This happens because the body is unable to supply sufficient oxygen to the tissues. In lactic acid fermentation first glycolysis takes place and one molecule of glucose is broken to two molecules of pyruvic acid. Then pyruvic acid is turned into lactic acid and a steady amount of ATP is supplied. This process can only supply energy for a short time.

Answer 3

Muscles use anaerobic respiration. This occurs when the muscle cell has higher oxygen demand than your body can give it. So, when your muscle runs out of oxygen, it goes into an anaerobic state. You know that burning feeling in your muscles after or during a workout? that is anaerobic respiration! In the previous answer they said muscles ferment, they do NOT! However, I believe he meant lactic acid fermentation and that is when lactic acid is used as a substitute for the lack of oxygen.

Answer 4

Fermentation is metabolic process associated with microbes under anaerobic conditions, but it can occur in humans (and others) too.

When energy is being expended at a high rate at the time of glycolysis, under conditions where cells does not get enough oxygen, anaerobic respiration happens without the usual electron transport chain and lactic acid is formed.

Technically, this is fermentation.
When energy is being expended at a high rate at the time of glycolysis, under conditions where cells does not get enough oxygen, anaerobic respiration happens.

This is fermentation.

Answer 5

Lactic Acid Fermentation

Answer 6

it is when yeast travels through time.

Answer 7

Lactic acid