Cancer caused by smoking is a pretty common example. Drinking can cause cirrhosis or liver poisoning. Diabetes can be caused by diet.
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Communicable diseases can spread easily from person to person, leading to rapid outbreaks and higher infection rates in a community. This makes them potentially more dangerous as they can affect a larger number of individuals quickly. Non-communicable diseases, on the other hand, are typically chronic conditions that do not spread through direct contact.
A communicable disease is a disease that can be transmitted from one person to another. A contagious disease is a communicable disease that is transmitted to many individuals quickly and easily; highly infectious. For example, the pathogen which causes Rocky Mountain Spotted Fever can be spread to people through a tick bite. RMSF is not considered contagious, but it is communicable. Something like impetigo or the common cold is considered to be contagious.
A non-communicable disease is a type of disease that cannot be transmitted from person to person. Examples of non-communicable diseases include arthritis, cerebral palsy, cancer, diabetes, osteoporosis, heart disease and Alzheimer's disease.
Non-communicable disease. These diseases are typically chronic in nature and are caused by a combination of genetics, lifestyle factors, and environmental influences. Some examples include heart disease, cancer, and diabetes.
Improve lifestyle such as diet.
A non communicable disease is one that is not contagious. For instance, high blood pressure is a non communicable disease, as would be any form of cancer.-A non-communicable disease or NCD is a disease which is not infectious. Such diseases may result from genetic or lifestyle factors. A non-communicable disease is an illness that is caused by something other than a pathogen. It might result from hereditary factors, improper diet, smoking, or other factors. Those resulting from lifestyle factors are sometimes called diseases of affluence. The non-communicable diseases are spread by: heredity, surroundings and behavior.
The focus of 2009 is on the importance of proper nutrition in the prevention and control of fiet-related lifestyle diseases or commonly known as non-communicable diseases or NCD.
Communicable: can be spread through a community (contagious) Non-Communicable: not spread with contact (usually genetic)
Non-communicable refers to diseases that are not transmitted from one person to another. These diseases are typically chronic in nature, such as heart disease, cancer, diabetes, and respiratory diseases. They are often caused by a combination of genetic, lifestyle, and environmental factors.
non-communicable diseases
Diseases are frequently referred to as communicable or non-communicable. Communicable diseases comprise infectious diseases such as tuberculosis and measles, while non-communicable diseases (NCDs) are mostly chronic diseases such as cardiovascular diseases, cancers, and diabetes. That leads to the term communicable.
Communicable lung diseases would be Tuberculosis, the common cold, HiNi flu, these are contagious. Non-communicable lung diseases would be asthma, COPD, and Lung cancer.
Yellow fever is a communicable disease.
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Rabies is non communicable disease. Man is a dead end for the disease.
Communicable diseases can spread easily from person to person, leading to rapid outbreaks and higher infection rates in a community. This makes them potentially more dangerous as they can affect a larger number of individuals quickly. Non-communicable diseases, on the other hand, are typically chronic conditions that do not spread through direct contact.