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What part in the cell releases energy in to the cell?

Mitochondria


What part of the cell releases energy stored in food?

Mitochondria


What is the Part of a cell that releases energy stored in food?

mitocondriu


What part of a cell releases energy from nutrients?

mitochondria is responsible for energy production. nucleus directs and replicates the cell. cytoplasm is a watery solution within the cell that holds organelles. lysosomes contain enzymes to digest material. ribosomes synthesize proteins.


What cell part transforms energy and releases it?

I believe you mean the "mitochondria".


Which part of a cell releases energy stored in food?

A cell releases energy from food in the process of cellular respiration which is in the presence of oxygen, or fermentation which is in the absence of oxygen.


Which part of the yeast cell converts the nutrients the sugar into energy?

The mitochondria is the part of the yeast cell that converts nutrients like sugar into energy through the process of cellular respiration. In the mitochondria, molecules like glucose are broken down to produce ATP, the cell's main energy source.


What is a cell part that contains so much energy that it is called the powerhouse of a cell?

Mitochondria are known as the powerhouses of the cell. They are organelles that provide the cell with energy. They take in the nutrients, break them down and create energy rich molecules for the cell to perform it's various functions.


What part of a cell makes nutrients?

The Cell Membrane


What is the vacuole of a cell?

Traps light energy for use in photosynthesis.


Which cell part is correctly matched to its function?

The mitochondria is correctly matched to its function as the powerhouse of the cell, responsible for generating energy in the form of ATP through the process of cellular respiration.


Which part creates the energy for the cell?

The mitochondria is the part of the cell that generates energy in the form of ATP through a process called cellular respiration. This process involves breaking down nutrients like glucose to produce energy that the cell can use for various functions.