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DNA is a polymer of nucleotides. A DNA molecule consists of three parts—a nitrogen base, a five-carbon sugar called deoxyribose, and a phosphate group.
There are four DNA nucleotides, each with one of the four nitrogen bases (adenine, thymine, cytosine, and guanine). The first letter of each of these four bases is often used to symbolize the respective nucleotide (A for adenine nucleotide, for example)
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Is made from cellulose?
Cellulose is a carbohydrate composed of glucose units. It is not made of proteins.
What are disaccharides and what's an example?
a dissacharide, also known as a double sugar, is a molecule formed by two monosaccharides; Three common examples are sucrose, lactose, and maltose.
Starch is made up of what?
Starch is a polysaccharide: it is made up of many, many units of glucose molecules joined together with glycosidic linkages between them. Glucose units are joined through condensation (dehydration synthesis) reactions, where 2 H and one oxygen is removed between 2 glucose molecules to join them together. In photosynthesis, plants use light energy to produce chemical energy in the form of glucose from CO2 and water. The glucose produced is usually converted into starch by the plant for energy storage. Starch is stored mostly in the amyloplasts of a plant. Starch, unlike glucose, is not soluble in room temperature water, so it is more compact and easily stored.
Why is DNA considered a polymer?
DNA is considered a polymer because it is made up of repeating units called nucleotides, which are linked together in a long chain. These nucleotides consist of a sugar molecule, a phosphate group, and one of four nitrogenous bases (adenine, thymine, cytosine, or guanine). The repetitive nature of these units forms a polymer structure.
How are proteins made of smaller units?
Proteins are polymers made up of smaller units called amino acids. Amino acids are linked together in a specific sequence through peptide bonds to form a protein. The sequence of amino acids determines the structure and function of the protein.
In starches, the glucose units are joined together by what?
atoms
Is (c6h10o5)750 a monosaccharide?
No, this is a polysaccharide, because many sugar units are joined together.
What is neleuotide?
Nucleotides are molecules that, when joined together, make up the structural units of RNA and DNA.
What a example of a polysaccharide?
Polysaccharidesare long carbohydrate molecules of monosaccharide units joined together by glycosidic bonds.
What is made up of two or more atoms joined together and that act as single units?
A Unit or Hertz
What is the point where two adjacent units of the bridge are joined together known sa?
The point where two adjacent units of a bridge are joined together is known as a joint or a connection. It serves to transfer loads and forces between the individual components of the bridge to ensure structural integrity and stability.
when monomers are joined together what do they form?
Monomers joined together make a polymer.
What are macromolescules?
Macromolecules are giant molecules that are formed when thousands of smaller units of identical molecules are joined together. This process of joining together smaller identical units into a large macromolecules (polymer) is called polymerisation.
What is nucliotide?
Do you mean "nucleotide"? Nucleotides are molecules that, when joined together, make up the structural units of RNA and DNA.
How are polysaccharides are formed?
They are formed by repeating units of mono- or di-saccharides, joined together by glycosidic bonds.
How are double wides joined together outside and inside?
Double wides are typically joined together outside by aligning the individual units and securing them with foundation connections and possibly a shared roof system. Inside, the units are joined by removing the interior walls where they meet to create a larger, cohesive living space. Additional reinforcement may be needed depending on local building codes and manufacturer recommendations.
What is one component of all disaccharides?
One component of all disaccharides is two monosaccharide units joined together by a glycosidic bond.
