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When making salt water for marine fish what ratio of water to salt do you need to keep the fish healthy?
One pound of salt for every one gallon of fresh water.
Also, as the water evaporates, add only fresh water...and slowly! When I kept fish, I would drain half of the remaining water, then mix in the fresh water, then put the mixture back into the tank. This prevents the fish from getting a fresh water shock.
The water will evaporate and leave the salt behind, so if you add more salt, it will be too much.
What else can I help you with?
Ratio for lining paste?
The ratio for making lining paste for cooking is typically 1 part flour to 1 part water. Mix the flour and water together until a thick paste forms, then use it as needed in your recipe. Adjust the ratio if necessary to achieve the desired consistency.
What biome is most stable and is the largest?
The marine biome is the most stable and largest biome. It covers about 70% of the Earth's surface and experiences relatively small temperature fluctuations compared to other biomes. The high thermal inertia of water helps maintain stable temperatures, making it a more constant environment for marine life.
What is the ideal ratio of bleach to water for effective cleaning?
The ideal ratio of bleach to water for effective cleaning is typically 1:10, meaning one part bleach to ten parts water. This ratio is recommended for disinfecting surfaces and killing germs effectively.
Do marine organisms have the same body temperature as the sorrounding water?
Most marine organisms are ectotherms, meaning their body temperature is dependent on the surrounding water temperature. However, some larger marine mammals like whales and dolphins are endotherms and can regulate their body temperature independently of the water.
What is the proper ratio of bleach to water for effective disinfection?
The proper ratio of bleach to water for effective disinfection is 1:10, meaning one part bleach to ten parts water.
What is the recommended vinegar to water ratio for making pickles?
The recommended vinegar to water ratio for making pickles is typically 1:1, meaning equal parts vinegar and water.
What is the recommended hondashi to water ratio for making a flavorful broth?
The recommended hondashi to water ratio for making a flavorful broth is typically 1 teaspoon of hondashi to 1 cup of water.
What is the ideal water to vinegar ratio for making pickles?
The ideal water to vinegar ratio for making pickles is typically 2:1, meaning two parts water to one part vinegar.
What is the ideal water to salt ratio for making a brine solution?
The ideal water to salt ratio for making a brine solution is generally around 5-8 salt by weight.
What is the ideal lemon to water ratio for making homemade lemonade?
The ideal lemon to water ratio for making homemade lemonade is typically 1:1, meaning equal parts lemon juice and water.
What is the ideal water to lemon juice ratio for making lemonade?
The ideal water to lemon juice ratio for making lemonade is typically 1:1, meaning equal parts water and lemon juice.
What is the recommended hondashi water ratio for making a flavorful broth?
The recommended hondashi water ratio for making a flavorful broth is typically 1 teaspoon of hondashi granules per 1 cup of water.
What is the ideal lemon juice to water ratio for making the perfect lemonade?
The ideal lemon juice to water ratio for making perfect lemonade is typically 1:1, meaning equal parts lemon juice and water.
What is the ideal sweet rice water ratio for making traditional rice pudding?
The ideal sweet rice water ratio for making traditional rice pudding is typically 1 cup of rice to 4 cups of water.
What is the ideal water to rice ratio for making sushi rice?
The ideal water to rice ratio for making sushi rice is 1:1.25, which means for every cup of rice, you should use 1.25 cups of water.
What is the ideal lemon to water ratio for making the perfect pitcher of lemonade?
The ideal lemon to water ratio for making the perfect pitcher of lemonade is typically 1 cup of freshly squeezed lemon juice to 6 cups of water.
What is the ideal coffee-to-water ratio for making pour over coffee?
The ideal coffee-to-water ratio for making pour over coffee is typically 1:15, meaning 1 part coffee to 15 parts water.
