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Proteases originate from cells in biological systems. They are enzymes that help break down proteins into smaller molecules.

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6mo ago

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What breaks down enzymes in biological systems?

Enzymes in biological systems are broken down by other enzymes called proteases. These proteases help regulate the activity of enzymes by breaking them down when they are no longer needed.


Where do the elements in limestone originate from?

The biological processes


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Journal of Biological Systems was created in 1993.


Is ATP stable or unstable in biological systems?

ATP is stable in biological systems.


Can aspartic acid be phosphorylated in biological systems?

Yes, aspartic acid can be phosphorylated in biological systems.


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In biological systems, phosphates typically carry a charge of -3.


Which amino acids can be phosphorylated in biological systems?

In biological systems, amino acids such as serine, threonine, and tyrosine can be phosphorylated.


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What does crystal violet bind to in biological systems?

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Can aspartate be phosphorylated in biological systems?

Yes, aspartate can be phosphorylated in biological systems through the addition of a phosphate group to its structure.


What are the disadvantages of protease in biological detergents?

Proteases in biological detergents can cause skin irritation or allergies in some individuals due to their enzymatic activity. They may also degrade certain fabrics over time if not used properly or in high concentrations. Additionally, proteases can have a negative impact on aquatic ecosystems if they are not adequately removed during wastewater treatment processes.


Proteins are broken down into proteases and peptides by proteases in?

Proteases break down proteins into peptides by cleaving the peptide bonds that hold amino acids together in a protein molecule. This process of protein digestion is essential for the body to absorb and utilize the amino acids from proteins for various biological functions. Peptides are shorter chains of amino acids that are further broken down into individual amino acids by proteases for absorption and utilization in cellular processes.