Viruses replicate inside the host cells they infect. They hijack the cellular machinery of the host to make copies of themselves, leading to the multiplication of the virus.
A basic characteristic of a virus is that it cannot survive or reproduce on its own. It requires a host cell to replicate and multiply.
A virus is a microscopic infectious agent consisting of genetic material surrounded by a protein coat. It is unable to replicate on its own and requires a host cell to multiply.
The cell invaded by the virus is called a host cell because it provides the environment and resources necessary for the virus to replicate and multiply. The virus uses the host cell's machinery to produce more viruses, ultimately leading to the destruction of the host cell.
viruses cannot spoil food because they need a host cell(living) to multiply. Food does not provide it a proper ambience or favourable conditions to survive/multiply.(in the atmosphere viruses are said to be dead).
The process of virus growth and development allows viruses to multiply and spread within a host's body, increasing the amount of virus that can be transmitted to others. This contributes to the spread of infectious diseases by enabling viruses to infect more individuals through close contact or exposure to contaminated surfaces.
Multiply. A virus needs energy to multiply.
A basic characteristic of a virus is that it cannot survive or reproduce on its own. It requires a host cell to replicate and multiply.
No, a virus cannot catch a virus and become ill. A virus is a shell of protein containing DNA. A virus works by getting into a cell and "reprogramming it" to multiply and start to take of the organism. A virus cannot infect another virus because viruses are not cells themselves.
virus
To insert into a healthy cell so that it can multiply.
multiply
Viruses can only multiply (reproduce) within a host cell. The type of host cell is dependent on the virus' host range.
Your question does not give enough information. What are "which"? Should there be more to the question?
Reverse transcriptase. Runs off a DNA strand(s) from the virus RNA template.
zero.
A foodborne virus can only reproduce inside the body of a living host, such as a human or animal. Once ingested, the virus can multiply in the host's cells and cause illness.
A lytic virus begins to multiply right away. A lysogenic virus can "hide" for a very long time before multiplying. See link below: