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Are bacteria the biggest micro organisms?
No, bacteria are not the biggest microorganisms. Some examples of larger microorganisms include fungi and protists. These microorganisms can range in size from a few micrometers to several millimeters.
What is A substance that can be broken down by microorganisms called?
Things that can be eaten by bacteria, fungi or other microorganisms are referred to as being biodegradable. These things include almost everything except glass, plastic (which biodegrades in millions of years), some other manmade materials and, unfortunately, Styrofoam.
What are the Different Types Of Microorganisms And Their Uses?
Bacteria, fungi, algae, protozoa and virus
What are benificial microorganisms?
Beneficial microorganisms are important for various ecological processes, such as nutrient cycling and decomposition. Some beneficial microorganisms are used in agriculture to improve soil fertility and plant health. In addition, certain microorganisms can be used in bioremediation to detoxify pollutants in the environment.
What is size of few microorganisms?
Microorganisms can vary in size, but typically range from 0.2 to 2 micrometers in diameter. Some larger microorganisms, like certain types of algae or fungi, can range up to 200 micrometers.
What are some useful microorganisms?
Bacteria
What are some harmful microorganisms?
Bacteria or mold
Are bacteria the biggest micro organisms?
No, bacteria are not the biggest microorganisms. Some examples of larger microorganisms include fungi and protists. These microorganisms can range in size from a few micrometers to several millimeters.
What are some names of bad microorganisms?
fungi,protozoa,bacteria
What are some names of microorganisms?
viruses: for treatment of bacterial infection bacteria: for limiting the growth of other bacteria which might hurt our body. fungus,... all the microorganisms can be useful. you should just let them to be.
What is the name given to dangerous bacteria?
Dangerous bacteria are often referred to as "pathogenic bacteria." These microorganisms can cause diseases in humans, animals, and plants. Some well-known pathogenic bacteria include Escherichia coli (E. coli), Salmonella, and Streptococcus. They can lead to infections, foodborne illnesses, and other serious health issues.
Do microorganisms help with photosynthesis?
Some micro organisms are photosynthetic. Some bacteria and protists belong to that
Do microorganisms fight infection?
Some microorganisms that are natural commensals of our body, inhibit other bacteria to grow,thus they inhibit infection.
How many superbugs are there?
The term "superbugs" typically refers to antibiotic-resistant bacteria, and there are many strains that can be classified as such. Some of the most well-known superbugs include Methicillin-resistant Staphylococcus aureus (MRSA), Vancomycin-resistant Enterococcus (VRE), and multidrug-resistant strains of Escherichia coli and Klebsiella pneumoniae. The exact number of superbugs is difficult to quantify, as new resistant strains continue to emerge due to factors like antibiotic misuse and overuse. Health organizations worldwide monitor these pathogens to track and manage their spread.
What is A substance that can be broken down by microorganisms called?
Things that can be eaten by bacteria, fungi or other microorganisms are referred to as being biodegradable. These things include almost everything except glass, plastic (which biodegrades in millions of years), some other manmade materials and, unfortunately, Styrofoam.
Is breastmilk sterile and what does that mean?
Breastmilk is not sterile, as it can contain some bacteria and other microorganisms. When we say a substance is sterile, it means that it is free from any living microorganisms such as bacteria, viruses, and fungi. Breastmilk contains beneficial microorganisms that help support the baby's developing immune system.
What are the useful and harmful effects of microorganism?
Some microorganisms are part of the body's natural processes. For instance, the bacteria of your digestive tract help you to digest food. Other microorganisms can cause disease. Some otherwise beneficial bacteria can be harmful if they become too abundant.
