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looks like someone's hot worksheet 8Ba/8 to do!

I think the answer is that the boiled peas are dead, and do not release energy (which, i think, is what heats them up), whereas the live peas will still give off the energy, passing the energy around, it gets trapped in the vacuum flask and therefore heats the flask up.

Hope this helps!

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12y ago
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Q: Why does the temperature rise for peas soaked in water and remain stable for boiled peas?
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